Explore TJ Like A Local On A Tijuana Street Food, Craft Beer & Market Daycation
A LOT of us are curious about Tijuana, have heard really good things about its new food, beer and wine scene developments, and have friends tell us it feels much safer to go than it used to…and yet we’re still nervous about exploring on our own.
If that describes you, we have the answer:
Join Club Tengo Hambre on one of their superb roving supper club excursions and eat your way around Tijuana’s famed street food stands and visit its central market and ingredient center!
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And don’t worry, you’ll have the opportunity to explore Tijuana’s booming beer scene as well! In between stops at food stands and markets, you’ll explore Baja’s cerveza artesanal scene at favorite craft breweries.
CTH is the collective efforts of Bill Esparza, Jason Thomas Fritz, and Antonio and Kristin Díaz de Sandi, whose respective blogs, Street Gourmet LA, Tijuanalandia, and Life and Food, have been widely recognized as some of the earliest and most influential voices covering Baja California’s cultural renaissance and emerging food and wine scene.
With unique relationships built over the years with Mexico’s best chefs, restaurateurs, taqueros, vintner, brewers and mescal makers, Club Tengo Hambre offers culinary experiences and access that are one-of-a-kind, so you can explore with the confidence of knowing you’re with a connected local.
The tour includes:
• 3 street food stops
• 2 craft brewery visits
• Visit to traditional market + free time
• Mezcal service onboard
• Round trip transportation
• CTH Host
What a great way of exploring the amazing culture and food of our neighbors to the south!
See you there!
