Fresh Farm-to-Table Dinner And Cocktails Pairing Only At The Water Bill DinnerEat + Drink Acclaimed Chef Miguel Valdez leading a four-course meal paired with local spirits in outdoor farm setting complete with sunset viewing
Get ready to stimulate both your mind and your palate because it’s that time of the year again when San Diego’s Liberty Call Distilling and Cyclops Farms in Oceanside team up to bring you the Water Bill Dinner!
Foodies and friends will gather at this social dining for an evening complete with a stunning view of the SoCal sunset.
Celebrate the evening with a four-course meal from chef Miguel Valdez, incorporating Cyclops Farms’ seasonal produce for a meal you will not soon forget.
The meal is paired with cocktails using Blue Ridge 4-Grain Whiskey, Old Ironsides Single Malt, Gin and Spiced Rum from Liberty Call Distilling and crafted by head bartender Albert Allison.
It’s definitely going to be a night full of good food and good company!
You’re guaranteed to leave with a full belly and a happy heart, so grab your tickets to this Water Bill Dinner before they’re gone!
See you there!