Exciting news for the San Diego restaurant scene! Cesarina Group, proprietors of the much-loved Cesarina Ristorante (Michelin Bib Gourmand), has formalized plans to open an authentic...
The highly anticipated culinary addition to One Paseo’s stellar culinary line-up, South of Nick’s, the sister concept to the popular Nick’s Del Mar, is now...
La Pastaia, a Venetian-style Italian restaurant, has opened its doors in Bay Park. The restaurant is owned and operated by two women who moved to...
Trust Restaurant Group’s Fort Oak in Mission Hills is honoring their renowned raw-bar seafood program with a new monthly Oyster Monday with Friends series, featuring...
AnniVenti La Trattoria, the Italian restaurant owned and operated by three brothers, is now open in Lemon Grove. The restaurant is named after their family’s...
Husband, and wife restaurateurs, Jessica and Chef Davin Waite, are bringing a new innovative seafood concept to the iconic Oceanside pier this summer. Don’t be...
The gifted team behind Marisi, La Jolla’s hottest dining destination for Italian hearth cooking and inventive cocktails, has been invited to display their talents for...
Lumi by Akira Back is bringing back its day-time dining experience with the launch of its new lunch menu, just in time for the summer...
For the entire month of April, as part of Tao Group Hospitality, LAVO San Diego Italian Restaurant is participating in Autism Awareness, Acceptance and Inclusion...
Fresh offerings are now available at Little Italy’s beloved Civico 1845 with the launch of a new spring menu that features roughly 80% new or...
Local sourcing is an investment in the health and future of our planet. Toast to Earth Month with a special local pairing of La Valencia’s...
The festive Easter special at Bleu Bohème will pull inspiration from the saison de printemps with a specialty lamb dish, served ahead of Easter exclusively...
