Alila Marea Beach Resort Kicks Off 2023 Agave Dinner Series With Mezcal Amarás
Alila Marea Beach Resort’s Agave Dinner Series will be returning on Thursday, February 23! Curated and led by the luxury beachfront resort’s certified resident Catador, Chris Simmons, the Agave Dinner Series is a collection of seaside pairings that explore the range of spirits crafted from the agave plant.
The Alila Marea Agave Dinner Series 2023
The 2023 series will begin with a journey through the complex, smoky flavors of Mezcal Amarás during a five-course dinner by VAGA Chef de Cuisine Mark Enciso. Sip, savor and sway to live music – all on the open-air Oceana Terrace overlooking the sparkling Pacific.
Guests can expect to indulge in menu highlights including roasted red dragon napa cabbage with pistachio mole and chili crisp; king salmon with coconut leche de tigre, fennel and watercress; adobo brandt beef short ribs with red rice congii; and triple citrus cardamom pavlova with salted honey whip and lemon balm.
Info and Tickets
About Mezcal Amarás
Mezcal Amarás partners with a thoughtfully curated group of Maestro Mezcaleros in Oaxaca, Mexico to create a diverse collection of mezcal from 18 different types of agave. As the world’s first carbon-neutral mezcal company, Mezcal Amarás honors the past through each Maestro Mezcalero’s ancestral methods, yet is mindful of the future with modern sustainable growth practices and 100% natural, chemical-free fermentation. The process begins with a five-day pit-roasting ritual layering piñas with wood and river rocks, resulting in mezcals with pure, rich flavor profiles that are an adventurous departure from traditional tequila. For more info, click here.
See you there, San Diego!