Become a Pasta Master with This Pasta-Making Class
Cucina SORELLA’s amazing Chef Daniel is going to be teaching us how to make the best pasta around. Sunday, January 29th head over to the restaurant for a class that will have you seriously stepping up your BYOF game.
Classes begin at noon and last about 2.5 hours. Attendees will go home with the pasta they made in class and a recipe card with the perfect accompaniments.
Not to mention, class includes a glass of wine and lunch. Um, hello unique Sunday date.
If you can’t make this one (or if it sells out), no worries. The hands-on pasta classes are scheduled once per month, so be sure to check out the link below for more dates.
All you have to do now is learn the best way to eat it ;). Our suggestion: