Bobboi Pops Up At The Crack Shack And Nolita Hall

Bobboi Natural Gelato is getting close to opening the doors to its third San Diego location on Kettner Boulevard in North Little Italy – yum!

For those of you that just can’t wait that long, you’re in for a treat! For the next two weekends, they’ll be popping up at a few of their new neighbors to serve up their authentic, from scratch gelato to the community.

https://www.instagram.com/p/BzqZTJuC8-L/

Gelato lovers can look out for their custom gelato cart, which will be stationed at The Crack Shack this weekend and Nolita Hall next weekend, serving up free taster cups of their gelato until they run out.

https://www.instagram.com/p/BwXPeswHRm_/

Saturday, July 13th l Bobboi x The Crack Shack

From 12 to 4 p.m. Bobboi will serve their gelato at Little Italy’s most beloved chicken joint, including two collaboration flavors crafted by Bobboi’s gelato chef, Monica Maccioni.

For the pop-up, Monica created MOM (maple orange miso gelato inspired by TCS’ famous butter served with its biscuits) and Border Slaw (pineapple jicama and cayenne pepper sorbet inspired by TCS’ Border Slaw)

https://www.instagram.com/p/BuzAC_YntzL/