Bobboi Pops Up At The Crack Shack And Nolita Hall
Bobboi Natural Gelato is getting close to opening the doors to its third San Diego location on Kettner Boulevard in North Little Italy – yum!
For those of you that just can’t wait that long, you’re in for a treat! For the next two weekends, they’ll be popping up at a few of their new neighbors to serve up their authentic, from scratch gelato to the community.
Gelato lovers can look out for their custom gelato cart, which will be stationed at The Crack Shack this weekend and Nolita Hall next weekend, serving up free taster cups of their gelato until they run out.
From 12 to 4 p.m. Bobboi will serve their gelato at Little Italy’s most beloved chicken joint, including two collaboration flavors crafted by Bobboi’s gelato chef, Monica Maccioni.
For the pop-up, Monica created MOM (maple orange miso gelato inspired by TCS’ famous butter served with its biscuits) and Border Slaw (pineapple jicama and cayenne pepper sorbet inspired by TCS’ Border Slaw)
From 2 to 6 p.m., Bobboi will be at their NoLi neighbors Nolita Hall, serving signature flavors.
The sunshine is going to make it truly feel like summer around here this weekend – the perfect time to stop by for some gelato!
See you there!