Crush Summer With 10 Barrel Brewing Co.

10 Barrel Brewing has added an all-new Strawberry Sour to its lineup, just in time for summer.

Crush Summer With 10 Barrel Brewing Co.

R&D Brewmaster, Tonya Cornett, has been experimenting with strawberry sours for years, mastering the perfect combination of ingredients. The result? Strawberry Crush.

To create this unique sour brew she started with a tart Berliner Weiss base and then fermented it on fresh strawberries for just the right amount of sweetness. She then added a touch of cayenne to really make the flavor pop. At 5% ABV and 4 IBU, Strawberry Crush is the perfect beer to sip poolside on a warm summer day.

Crush Summer With 10 Barrel Brewing Co.

In addition to being served on tap at 10 Barrel’s rooftop East Village venue, it will also be included in 10 Barrel’s Crush mixed-pack, along with cucumber, apricot and raspberry.

Additionally, the brewpub will be home to a CRUSHIE machine, serving a Raspberry Crush flavor all summer long. It’s perfect for warm summer nights soaking in the San Diego skyline.

Crush Summer With 10 Barrel Brewing Co.

See you there!

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