Join a Leap Year Happy Hour With Celebrity Chef Richard Blais at California English!
Celebrity Chef and Restauranteur Richard Blais is hosting an epic Leap Year Happy Hour at California English to celebrate the extra day with good vibes and delicious bites and drinks!
The in-person event is the perfect way to leap into March with a dash of English charm! Let Richard regale you with tales of California English’s journey and concept while you nosh on scrumptious bits, bobs, and paired bevies.
On the menu
You’ll indulge in five thematic stations, each a nod to the services offered at California English—Brunch, Tea, Pastry, Lunch, and Dinner. This once-in-four-year opportunity is a leap worth taking!
On the menu:
- Hamachi English Muffin Toastie, with Uni, Avocado, and Chili Oil, paired with a Trumer Pils Pilsner
- Cheddar and Chive Scone, a Rotisserie Chicken with Date and Almond Tea Sandwich, and a Sticky Toffee Madeline paired with Not Your Average Tea made with Hendricks, Blood Orange, Lemon, and Earl Grey
- The Full English Breakfast, with Baked Bean, Black Pudding, Roasted Tomato, and Egg, paired with Blood and Smoke made with Kurveball BBQ Whiskey and Bloody Mary Mix
- Pork Short Rib Wellington, with Puff Pastry, Watercress, and Apple, paired with Davis Bynum Russian River Pinot Noir
- Instant Chocolate Orange Crème Brulee, with Orange Custard and Chocolate Caramel, paired with the Picadilly Circus with Housemade Limoncello and Sparkling Wine
See you there!
Purchase your Leap Year Happy Hour tickets here!
California English is located at 9276 Scranton Rd, San Diego, CA 92121. For more info, visit the website here and follow them on Instagram and Facebook for updates.
See you there, San Diego!
