While it may not be a major food holiday, Bleu Boheme is taking National Pots De Crème Day seriously with a seriously delicious recipe only available on the holiday.
Blue Bohème will offer an almond pot de crème served with blueberry compote and crème fraiche whipped cream to celebrate the holiday. Created by Chef de Cuisine Diego Lopez, the sweet treat will only be available for the holiday on Aug. 27.
See you there!
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