Jersey Mike’s Subs Donates 20 Percent Of Sales To Feeding America

This weekend (November 21 and 22), 20 percent of sales from all Jersey Mike’s Subs locations will benefit Feeding San Diego as part of a national fundraising campaign through Feeding America. With 50 locations in San Diego county from La Mesa to Oceanside, it’s an easy way to give back while dining out. Feeding San Diego has seen an estimated 50 percent increase in need for its services since the pandemic hit and the organization has increased its food distributions to meet that need.

While Jersey Mike’s has said a minimum of $2.5 million will be donated to Feeding America nationally, they expect the total to be higher. Last April, Jersey Mike’s raised more than $2 million for Feeding America, helping to provide 20 million meals to the organization’s nationwide network of 200 food banks, of which Feeding San Diego is a member.

“We are incredibly grateful to Jersey Mike’s Subs for acknowledging the severity of the hunger crisis during this challenging time and partnering with us to fulfill our mission of connecting every person facing hunger with nutritious meals,” said Gavon Morris, Chief Philanthropy Officer of Feeding San Diego. “Jersey Mike’s is inspiring our community to come together to ensure that children, families, and seniors can access the resources they desperately need.”

Guests can place takeout orders in-store, or for no contact pick-up at the door through Jersey Mike’s website, or the Jersey Mike’s app. Delivery is available through the app, or through third-party delivery partners.

“We thank everyone for their generosity through our April fundraiser for Feeding America, which supported families during the height of COVID-19,” said Peter Cancro, Founder and CEO of Jersey Mike’s Franchise Systems, Inc. “While some of the country has rebounded, there are still families that are having a difficult time, and we are asking you to join us again at Jersey Mike’s this weekend to make a difference in someone’s life.”

Stay healthy, San Diego!

Share This Post
The Latest
The Craving is ThereSanDiego's weekly guide to what's worth eating and drinking in San Diego right now. Every Tuesday, we surface new restaurant openings, standout happy hours, limited-time menu specials, and upcoming food events across the city - so you know what's happening before everyone else does.
San Diego’s craft beer scene gets its own festival, and it’s about as local as it gets. Capital of Craft Beer Fest is taking over...
Buddy Guy 90 Concert Tour
Experience the legendary Buddy Guy live at the San Diego concert, celebrating his incredible journey through electric blues music.
Sails and Ales Beer Fest at Kona Kai San Diego
Sails & Ales Beer Fest is back for its sixth year, and this time it’s bringing sunset views, local brews, and a whole lot more...
9/11 Memorial Stair with Rincon Fire Department
110 flights of stairs is not an arbitrary number. It is the height of the World Trade Center towers, and this year a group of...
Birch Aquarium Red Octopus
Witness the transformation of red octopuses at Birch Aquarium, a rare opportunity to see them thrive after hatching from eggs.
Recently Featured Restaurants
City Tacos has been a San Diego staple since 2014. What Gerry Torres is building next makes it look like a warm-up. El Punto at...
Zuma has spent nearly 25 years taking over the world – Hong Kong, Istanbul, Rome, Miami, Madrid, and more. Now they’re open in San Diego,...
Doug and Lara Hamm spent years traveling through the French Riviera, Greek Isles, and Amalfi Coast. By The Sea is what happened when they decided...
Little Italy has a new dinner spot, and it’s one that makes the whole evening feel like an occasion. Maranello just opened at 2101 Kettner...
Moniker General is coming downtown, and honestly, it makes all the sense in the world. The coffee and cocktail concept that helped shape Liberty Station...
Little Italy is getting a new coffee spot this summer, and it’s coming from one of the neighborhood’s most respected kitchens. Cloak & Petal –...