Coming Soon: Pacific Catch Opening In La Jolla September 2021

The famed Bay Area west coast fish house, Pacific Catch, will be coming to La Jolla, inside the Westfield UTC mall, this September!

 

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First opened in 2003 in San Francisco by restauranteurs Aaron Noveshen and Keith Cox, the restaurant has grown to 11 locations in Northern California and will be making their SoCal debut in San Diego this fall.

Aloha-inspired hospitality

Pacific Catch is a modern, casual restaurant that offers a menu that celebrates the diverse range of flavors and ingredients from around the Pacific Rim, all served with Aloha-inspired hospitality.

 

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Menu highlights include an ever-changing selection of poke, ceviche, and fresh catch entrees, as well as signature dishes such as the Chicken Katsu Sando, the Asian Chimichurri Salad Bowl, and the Traditional Baja Tacos. The restaurant’s bar program centers around fun and festive tiki cocktails, as well as craft and local beers and wines.

 

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See you there….and stay healthy, San Diego!

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