Easter Brunch Specials From San Diego’s Restaurants And Resorts

Easter is right around the corner, and San Diego’s restaurants and resorts are rolling out the pastel-colored carpet to welcome you to celebrate Easter brunch (and dinner, too) with them!

Make your reservations now – they will book up.

Kettner Exchange

Brunch the morning away at this Michelin Bib Gourmand stunner with Executive Chef Brian Redzikowski’s refreshed Sunday brunch menu that taps into nostalgia and Japanese influences. A few bites include Crispy Fried Potatoes, Turkish Poached Egg, and Breakfast Rice Bowl.

Pair Easter brunch with a spring sip from Bar Manager Claire Sexton with highlights including the Razzle (Mezcal / Fernet Branca / Ginger / Lemon / Raspberry | $17), and the Butterfly Lai Thai ( Butterfly Pea Blossom Gin / Thai Herb / Thai Chili / Coconut Lime | $18). Alongside the brunch specials, Kettner Exchange will be hosting a free Easter egg hunt complete with special prizes and live music from The Jazz Cartel. Reservations can be made here.


Enjoy Easter at SDCM’s North County gem, The Waverly, perched seaside with their annual Easter egg hunt + Sunday brunch. The Easter egg hunt will commence at 9AM alongside gift giveaways, live music, and a special visit from the Easter bunny himself. Indulge in brunch with dishes such as Funfetti Pancakes, “Pig Mac” BAO, and Baja Rice Bowl.

The Plot

If you are on the hunt for a plant-based fare this Easter (hold the eggs!), The Plot is serving up a fully vegan Easter brunch with highlights including:

Beet Reubën Sando made with pästrami beet, house-made kraut and yum yum sauce
Sloppy Waffle accompanied by a variety of fresh fruit and vanilla creme
Breakfast Burrito stuffed full of chörizo, ëggs, beans, charred swiss chard, and bbq kale
Hot Chickën Sando made with fried chickën, spicy pickles, kraut, and hab-shallot sauce.

Alongside the restaurant’s extensive menu of meatless dishes, The Plot has fresh spring cocktails that make for the perfect pairing. Cocktails include Baby Michael (champagne, orgeat, lemon, bitters), String of Hearts (lillet rose, cardamaro, pink peppercorn syrup, aquafaba, lemon), and Neon Prayer (lillet blanc, basil, lemon, sweet vermouth, sparkling water).

The full menu can be found here.


Fun and boozy brunch, coming up! In addition to their new spring/summer 2022 brunch menu which recently launched, barleymash is offering some delicious Easter specials. Tequila is the theme with two Jaja Tequila drink specials – the Bad Bunny made with Jaja Tequila, grapefruit, lime, lemon lime soda, and butterfly pea flower ice; and the Peep Show with Jaja Tequila, Lillet, strawberries, lemon, and cava! Fall in love with their F’Easter Platter for two which features a delightful spread of avocado toast, patatas bravas, churro waffles, deviled eggs, bacon, sausage, and fresh fruit. It’s sweet, savory, and a great way to indulge on Easter Sunday!

Juniper and Ivy

Spend Easter with newly minted James Beard semi-finalist Chef Anthony Wells’ flavorful prix fixe brunch menu from 11:30AM-3PM and dinner menu from 4:30PM to close on Easter Sunday. Brunch bites include:

Brioche Cinnamon Buns
Spring Vegetable Quiche
Baked Eggs, Lamb Leg
Carrot Cake

Dinner highlights include some fan favorites such as the Spicy Tuna Hand Rolls, Carne Crude Toast, Hanger steak, Yodel, and more. $65/person (brunch) $85/person (dinner); reservations can be made here.

Herb & Sea

Herb & Sea

Bright, playful and highlighting home-grown California favorites, Herb & Sea is the perfect destination for your coastal Easter brunch. Offering a two-course menu for $65 per person with a selection of items available for each course, as well as as optional add-ons, Herb & Sea’s specialty brunch is perfect for family and friends alike to come together.

Embrace the coastal breeze and sunshine on the patio, or admire the chic beach-house inspired interiors, while enjoying Easter Rolls with cinnamon butter to start, followed by appetizers including Avocado Toast with everything spiced dukkah, radish, fine herbs and lemon and a Crab Cake paired with old bay aioli and lemon. Indulge on delectable entrée offerings like the Benedict featuring prosciutto, heirloom tomato, basil and lemon hollandaise, Brioche French Toast with strawberries and ricotta cream or a traditional Lobster Roll loaded with heirloom tomato, lemon aioli, old bay, lettuce, drawn butter with a side of salt & vinegar chips.

Swap your Easter basket for the Doughnut Basket, which comes with five mini doughnuts, icing and toppings, for an additional $15, or enjoy three Grilled Spot Prawns for an additional $50. Reserve your Easter brunch table, for anytime between 10AM to 2PM, at this neighborhood hotspot via the website here.


Couldn’t make it to your European vacation this Easter? Enjoy Easter Brunch at Valentina, a European-style bistro and wine bar located in Leucadia along Highway 101. Valentina will be offering their  brunch menu with touches of spring in each dish as well as an Easter brunch staple, glazed ham. Brunch isn’t complete without the bubbles! Enjoy a large selection of legendary, well-known and worldly bubbles to be enjoyed with all of your favorite Easter dishes. Valentina is also offering a three-course prix fixe menu this Easter for $55 per person. Dinner selects include Schnitzel with Lemon Caper Sauce and Lamb Stew with Baby Vegetables and Fingerling Potatoes. Valentina is the perfect Easter Sunday spot if you don’t feel like cooking and want to enjoy good food, wine and the company of friends and family.


The cozy East County eatery, Giardino, will be serving a buffet-style brunch featuring a live omelet station, waffles, pancakes, assorted pastries, and breakfast sides, as well as Giardino staples, like appetizers, salads, pastas and more. Enjoy endless mimosas for $20 with your meal. Easter brunch is $49 for adults, $29 for kids 6-12, and complimentary for kids 5 and under. The restaurant will serve their regular dinner menu starting at 4PM.

Zest Wine Bistro

The next-door sister restaurant to Giardino is open for its first Easter weekend, offering two Afternoon Teas. On Saturday, April 16th at 1PM, head to Zest and enjoy a selection of teas accompanied by sweet and savory bites. On Sunday, April 17 at 11AM, Zest will open early for a special Easter Tea. The whole family is invited to partake in sweets by local Knead Bakehouse, as well as bites from Zest’s kitchen. Both dates are $49/person, and can be booked under experiences on Zest’s OpenTable.

Pacifica Del Mar

The ocean view restaurant atop Del Mar Plaza is an Easter staple. Pacifica will be offering brunch classics from 11AM-2PM. Enjoy dishes such as Smoked Salmon Avocado Toast, Short Rib Hash and Mixed Berry Waffle. Lunch offers fresh options, like Tuna Poke Bowl, Sugar Spiced Verlasso Salmon and Roasted Chicken Breast. Regular dinner will also be served.

Mister A’s

Executive Chef Stephane Voitzwinker has crafted a prix fixe menu complete with some sweet dishes such as Mister A’s French Toast and savory bites including:

Local Farm Scramble (Hilliker Eggs, Piperade, Cannellini Beans, Feta)
Buttermilk Fried Chicken & Biscuit (House-Made Sausage Gravy, Tomato Bacon Jam)
Plancha Grilled Local Swordfish (Roasted Bell Peppers, Sprouting Cauliflower, Couscous)

Dessert highlights from Pastry Chef Erin Steidley include Carrot Cake (Caramel Sauce, Candied Pecans), Vanilla Bean Crème Brûlée (Lavender Shortbread, Berries), and Chocolate Profiteroles (Cookies ‘N Cream Ice Cream, Chocolate Sauce, Chocolate Cookie Crumble). $85/person; reservations can be made here.

The Marine Room

Guests of the iconic restaurant will be greeted with gently crashing waves to accompany an elevated buffet-style Easter Jazz Brunch. Highlights include Avocado Salmon Toast, Crab Cake Benedict, Seafood Bar on Ice and a Carving Station with Snake River kurobuta ham, Creekstone Farms prime rib, and Colorado leg of lamb, as well as a variety of freshly prepared desserts. Brunch will be served from 10AM to 4PM on Sunday April 17, and is priced at $175 per person, $225 with free-flowing Champagne, and $60 for children aged six to 12 years. Visit here for reservations.

The Shores Restaurant

The Shores Restaurant, which lies nestled along the iconic La Jolla shores, is celebrating Easter Sunday with a special a la carte Easter Brunch menu served from 10AM to 4PM.  Specials include Lobster Benedict featuring an open face croissant and chipotle hollandaise, Bananas Foster French Toast comprised of a vanilla dipped challah bread with pirate rum, and Vermont maple syrup and Atlantic Salmon with orzo, pancetta and dill Champagne butter sauce. Reservations can be made here.

Farmer & The Seahorse

Chef Sam Deckman has a very special Easter spread planned for Farmer & The Seahorse. Nestled in beautiful Torrey Pines, the restaurant has an Easter brunch buffet in the works with highlights including Deviled Eggs with dijonaise, chives, Old Bay, lemon juice and Tabasco, Lox with dill, capers and citrus and Prime Rib, Honey Roasted Ham and Herb Crusted Salmon carving stations as well as desserts including a Limoncello Tiramisu and Raspberry Mousse with fresh berries.

The menu is priced at $75 per person for adults and $25 per person for children. To add to the celebration, the restaurant will also be putting on an Easter Egg Hunt on the spacious grounds. Reservations can be made through the website here.

North City

For a selection of eateries and sweet treats, visit North City to stroll the grounds, view the public art and enjoy a brunch or dinner guaranteed to satisfy any craving. Sit down for a gourmet pizza at Buona Forchetta, selections include the Aldo which comes topped with Provola, pancetta, an egg and a drizzle of truffle oil. Take the family to the recently opened Draft Republic and indulge in an expansive menu, sip from a selection of locally brewed drafts while the kids roll for a strike at the bowling lanes or try for the high score at the arcade. End Easter Sunday on a sweet note and stop by Wynston’s Ice Cream and cool off with a scoop of Perfect PBC, a creamy mixture of chocolate and peanut butter or the dairy-free Mint Chocolate Crisp to cool off. Visit here for more information.


Callie will be celebrating the holiday with the restaurant’s first ever Easter brunch, a beautiful feast in honor of spring’s bounty. Chef Travis Swikard and his culinary team have created a decadent family style feast with highlights including: Artichoke, Peas and Mint with burrata, Temecula olive oil and basil pistou; Asparagus “Mimosa” with smoked salmon and sauce gribiche; Israeli Shakshuka with harissa tomatoes, slow poached eggs, feta cheese and za’atar; and Eggs Benedict with Calabrian duck sausage, spinach, poached eggs and paprika hollandaise as well as a Spiced Carrot Cake in the spirit of the season with whipped cream cheese frosting, golden raisins and walnut crumble.

The special Easter Brunch is priced at $75 for a 4-course family style meal for adults and $35 for a special 2-course menu for children 10 and under. Walk-ins are welcome at the bar where an a la carte menu will be available during brunch hours from 10AM – 4PM. Bar closes at 5PM. Reservations can be made here. Callie is located at: 1195 Island Avenue.

Mille Fleurs

Spend the morning in the Ranch at French eatery, Mille Fleurs. In honor of the time-honored tradition, Easter brunch will make an appearance on April 17th with a special menu from 10AM- 2PM, followed by a regular dinner service from 5PM – 7PM.

From Executive Chef Michael Moritz comes a 3-course prix fixe offering featuring the freshest of the season, complemented with selections from the extensive wine cellar and craft cocktail program. $89.50 per adult, $39.50 per child; Reservations can be made here.


Soak up the sunshine and take in the sweeping bay views on the rooftop patio at Garibaldi for your Easter brunch on April 17. Guests can enjoy a three-course pre-fixe Easter menu highlighting Sweet and Savory Italian Pastries to start, a selection of five different entree options, and a Cassata Siciliana with cara cara orange, candied pine nuts, and sweet mascarpone to finish.

Entree offerings include egg dishes such as the Italian Omelet with fennel sausage, rapini, sun dried tomatoes, artichoke, oregano, basil, and caciocavallo cheese; and the Baked Polenta and Eggs with two poached eggs, crispy polenta, ricotta, ciabatta, tomato nduja ragu, arugula salad; as well as the more eccentric Garibaldi Breakfast Pizza with pancetta, fried egg, sliced truffled potatoes, baked burrata, basil and marinara sauce; and the sweet Castagnaccio Bread Pancakes made with chestnut flour, candied pine nuts, rosemary, golden raisins, dried apricots, honey and Grand Marnier Sabayon.

The pre-fixe brunch costs $45 per person, with the option to amp up the Easter festivities with Bottomless Caposaldo Prosecco or Aperol Spritz for an additional $29 per person. Embrace the traditional, mouth-watering flavors of Italy, while enjoying unparalleled San Diego views for your 2022 Easter brunch.


Couldn’t make it to your European vacation this Easter? Enjoy Easter Brunch at Valentina, a European-style bistro and wine bar located in Leucadia along Highway 101. Valentina will be offering their  brunch menu with touches of spring in each dish as well as an Easter brunch staple, glazed ham. Brunch isn’t complete without the bubbles! Enjoy a large selection of legendary, well-known and worldly bubbles to be enjoyed with all of your favorite Easter dishes. Valentina is also offering a three-course prix fixe menu this Easter for $55 per person. Dinner selects include Schnitzel with Lemon Caper Sauce and Lamb Stew with Baby Vegetables and Fingerling Potatoes. Valentina is the perfect Easter Sunday spot if you don’t feel like cooking and want to enjoy good food, wine and the company of friends and family.

Ranch 45

Solana Beach butchery and eatery, Ranch 45, is gearing up for Easter Sunday and eliminating time spent in the kitchen with a pick-up meal option, in addition to a sit down Easter Brunch on the outdoor patio.

Celebrate the holiday from the comfort of home with the Easter Sunday Pick Up Menu, which serves four and highlights a Brandt New York roast, roast potatoes, Chino Farms vegetables and a gem lettuce salad for $225. Optional add-ons include mimosas, hot cross buns, deviled eggs by the half dozen, and Brandt Beef bacon quiche, so the meal can be served as a brunch, lunch or dinner.

Alternatively, come bask in the sunshine and enjoy Easter Brunch on site, highlighting delicious entrees including a Baked French Toast, a House-made Brandt Beef Chorizo and Papas with Cured Egg and a Shaved Brandt Beef New York + Green Tea Soba Noodles served with a yuzu vinaigrette herb salad. Stay home and win the Easter egg hunt or venture out and spend time with loved ones, either way, Ranch 45 has your Easter plans covered.


This elegant Easter brunch menu has been specially crafted by Executive Chef Julian Quiñones and boasts a range of sweet and savory dishes. Choose from specialties including Lobster Risotto with poached egg, parmesan, and gremolata; Blueberry Basil Pancakes made with Basil macerated blueberries and lemon curd; or a Smoked Salmon Benedict comprised with shaved red onion, sliced tomatoes, fresh arugula, and a caper dill hollandaise. For reservations visit here.

7 Mile Kitchen

The wood-fired pizza oven will be sizzling during this Easter brunch where guests can enjoy coastal breezes on the patio, or modern decor on the inside. Enjoy brunch classics and a selection of signature wood-fired pizzas including Brioche French Toast topped with vanilla bean gelato and a choice of Bananas Fosters or macerated strawberry, or Tartufo Artisanal Pizza with wild roasted mushrooms, caramelized onions, arugula, white truffle cream and Reggiano. Brunch at 7 Mile Kitchen will be served from 7AM – 2PM. Reservations are available here.

Liberty Public Market

Beginning Monday, April 11th through Saturday, April 16th, head to Liberty Public Market for an Easter Egg Hunt! Each day, one golden egg containing exclusive vouchers will be hidden somewhere in the market—plus, each winner scores an automatic entry into LPM’s Easter Raffle. With six chances to win, marketgoers of all ages are invited to participate.

Con Pane

Con Pane

Perfect for a goodie-filled basket or Sunday brunch, Con Pane Rustic Breads & Café will be serving up some special Easter desserts, including:

Shortbread Easter Egg | This crumbly cookie is the perfect mix of sweet and rich, opt for Double Chocolate or Vanilla (or, better yet, one of each!)
Lemon Floral Shortbread Cookie | The best kind of flour-to-flower ratio, this zesty delight will absolutely melt in your mouth at first bite
Easter Bunny Brioche | Sweet buttery brioche bread filled with melty Belgian dark chocolate chunks

Seaport Village

Hop over to Seaport Village for a visit with the Easter Bunny, who’ll be making its annual appearance now through Saturday, April 16th. The no-hassle photo experience includes a flash drive, fully loaded with all your family’s favorite snaps ($40). No appointments necessary. More info and the Easter Bunny’s schedule can be found online here.

Then, stop over at Seaport Fudge Factory for an assortment of over-the-top, Easter basket-worthy treats. Think: pastel macarons, giant dipped marshmallows, chocolate-covered Oreos and more!


Celebrate Easter— or, Pasqua as it’s known in Italian— at Cesarina! A la carte pasta specials include Lasagna Agnello with hand-chopped lamb ragu, pecorino béchamel, artichokes and freshly black truffle and Ravioli Guanciale, served over a green pea pesto with confit cherry tomatoes, toasted almonds and Guanciale crumble. Remember to leave room for dessert because Cesarina will be dishing up Pastiera Napoletana, a traditional Easter dolce made with grano cotto, ricotta, and candied oranges.

Celebrate Easter Resort-style

Live it up in style at one of San Diego’s resort-style Easter celebrations!

La Valencia

Celebrate by the coast on Easter Sunday and enjoy a three-course pre-fixe menu at the iconic La Valencia Hotel. Don’t miss the return of the Pink Lady’s signature ‘Sweet Adventure by the Sea,’ a walk-through experience with vibrant displays of life-size treats, sweets to nibble, and a coastal photo opportunity for the whole family. The Easter menu will be available from 10AM to 7:30PM. $99 per adult | $45 per child; reservations can be made here.

The Seabird Resort

Oceanside is not only known for its three miles of soft golden sands, frothy waves, and a picturesque pier. Walk a few steps away and you’ll find another Oceanside resident worthy of your Easter Sunday celebrations, The Seabird Resort. The resort’s restaurant, Piper, will offer a festive Sunday brunch highlighting their new fresh pressed juice service, plus an Easter egg hunt on the coastal terrace, photos with the Easter Bunny and more!

Piper will host Easter brunch from 11AM – 5PM on April 17; $75 for adults and 50% off for children; 0 – 5 is free.

Craft Tables:
Build a Bunny ($25 per stuffed animal guest, $30 per stuffed animal, non-guest)
Build a Bunny clothing ($10 per clothing guest, $15 per clothing non guest)
Cookie Decorating ($10 per hotel guest | $15 per non-hotel guest)
Ceramic Magnet Decorating ($10 per hotel guest | $15 per non-hotel guest)

Egg Hunts:
Two hunts, starting at 10AM and 11AM
Three sections for three age groups (0-4, 5-9 and 10+); one golden egg hidden for a special prize
Easter basket will be provided for each participant
(Hotel guest: Complimentary | Non-Hotel Guest: $15 per participant)

Easter Egg Roll:
Starting at 12PM
Guests will each get one wooden spoon and they will roll their egg from start line to the finish line using only the spoon. Winner will receive a prize (special Easter basket with stuffed animal, chocolate goodies and toys).

Rancho Valencia Resort & Spa

Join Rancho Valencia for a special Easter celebration with an array of delicious dining and activities the whole family will love, among the resort’s beautiful outdoor setting. From 10AM-4PM indulge in a decadent buffet featuring the resort’s legendary raw bar, spring salads and carving stations, before grabbing a sweet treat at the dessert bar laden with goodies. While the adults enjoy a crisp bellini, kids will have a blast with Easter-themed crafts on the lawn, a visit to the petting zoo or taking part in the Easter egg hunt (12:30PM and 3PM). Adults $165 | Children 11 and Under $65. Reservations can be made by calling 858-759-6246.

Rancho Bernardo Inn

Celebrate Easter Sunday at the Inn with AVANT’s iconic Chef’s Four Course Prix Fixe Champagne Brunch from 10:30AM-2:30PM. Menu highlights include: cod rillette and brioche with caviar, an everything bagel and onions; citrus parfait and creme fraiche with Harry’s berries and honey; crispy pork belly and sherry glazed onions with mustard caviar; lobster omelet and Osetra caviar and leeks; and more. See full menu here. Children can also enjoy egg baskets and photo experiences with the Easter Bunny throughout the day overlooking the beautiful vista views. Brunch pricing: $105/adults (inclusive of bottomless champagne, wine and beer) | $45/kids (ages 4-12).

Pendry San Diego

San Diego’s Provisional Kitchen located at Pendry San Diego offers one of the best brunches in San Diego. To celebrate Easter, Provisional Kitchen will be offering a special three-course prix-fixe brunch menu and live music. Menu items will include: Wagyu Skirt Steak and Eggs, Easter Cobb Salad, Orange and Ricotta Pancakes, Mango Pineapple French Toast and more. Even more, the Easter Bunny will pay a special visit to families from 9AM- 1PM. Adults $68* and Children $28* (ages 3-12) *excluding tax and service charge | April 17, 7AM-3PM.

Hotel del Coronado

Set on one of America’s most iconic beaches, the legendary Hotel del Coronado has welcomed discerning travelers for over 130 years to experience the Southern California coastal lifestyle at its very best. Here, the magic and nostalgia of the property’s storied past blends seamlessly with contemporary luxury in 902 guestrooms and curated experiences, made perfect for an Easter escape. From s’mores by a private beach bonfire, to surf-side strolls at sunset, beachfront dining aside live music and unique wellness and fitness offerings, The Del offers countless unforgettable experiences for the entire family this Easter.

Easter Brunch: Indulge in a celebratory Easter Brunch in the iconic Crown Room. A true feast for the senses, the lavish brunch features a chilled seafood bar, regionally-inspired dishes, international cuisine, carving stations, and a spectacular dessert bar.

Easter Egg Hunt: Join the Easter Bunny for an exciting Easter Egg Hunt on Del Beach at 10AM or 12PM. Each event will have sections marked for different age groups. Reservations are not required, but exclusively for Easter Brunch + Overnight Guests.

Easter Roast: Gather around a private beach bonfire and roast Easter s’mores as part of an Easter Roast and enjoy the amazing sunset views. For our special Easter Roasts, guests will receive an Easter basket full of special treats for their s’mores, including Peeps, Reese’s Eggs, and holiday-flavored gourmet chocolates.

Movies on the Beach: Snuggle up on Del Beach for our favorite family movies and cult classics in a theater under the stars with Movies on the Beach. Guests can cuddle up around a private bonfire with s’mores and relax in a beach daybed or enjoy seating in Del Beach sand chairs. Hop (2011) will be playing on Saturday, April 16.

Special Deliveries: Enjoy special deliveries from the Easter Bunny from April 14-17. The Easter Bunny and his friendly helpers will deliver a basket to your room filled with special treats, creating cherished Easter memories that will last a lifetime.

Lakehouse Hotel & Resort

Treat the family to an Easter staycation at Lakehouse Hotel & Resort and book their Easter Sunday package that includes fun festivities for the entire family! Located on the 80 acre recreational Lake San Marcos, Lakehouse Hotel & Resort will be serving Easter Brunch starting at 10AM at The Grill for $70 per adult, $35 per child under 12 and free for children under three. Book their Easter Sunday Staycation & Brunch Buffet package and receive two free tickets to brunch with reservations available for up to six people.

Brunch bites include an Egg & Omelet Station with Whole eggs or Egg Whites, Tomato, Onion, Ham, Bell Pepper, Cheddar Blend Cheese and Scrambled Eggs, Cinnamon French Toast Bar with Fresh Berries, Whipped Cream, Chocolate Sauce, Walnuts and Chocolate Chips and Smoked Salmon Station with Assorted Mini Bagels, Capers, Sliced Tomato, Shaved Red Onion and Whipped Cream Cheese.

After brunch, head over to the Lakeside lawn where there will be live music performed by Orion Song, photo ops with the Easter Bunny, face painting, balloon animals and lawn games. Make sure the kids bring their own Easter baskets because there will be three Easter Egg Hunts from 12PM-3PM on the hour!

Take it home!

Would you rather stay home this Easter, but rather NOT spend your day in the kitchen? These businesses want to lend a helping hand!

One Paseo

Prepare for Easter at One Paseo, a coast-meets-country mixed-use project in Del Mar, that boasts numerous boutiques and eateries, helping you curate the perfect Easter Basket. An Easter basket wouldn’t be complete without all the sweets! Stop by SusieCakes for Easter Bunny-approved treats including cupcakes and DIY cookies. Indulge in all the fresh macarons from Le Macaron with flavors including, Rose, Sicilian Pistachio, Salted Caramel and Lemon Cream. If savory is more your style, head over to the Butchery where you can find quality meats for Easter dinner as well as various specialty items and cheeses. If you’re looking for a fun activity for the kids this Easter weekend, stop by the Log at One Paseo on Saturday, April 16th from 10AM-1PM and pick up a free art kit and participate in making an Easter art activity guided by the New Children’s Museum.



For those looking to bring the feast home, Gelson’s is offering Easter dinner options from its famous Gelson’s Kitchen including a Roasted Turkey Dinner and Spiral Glazed Ham Dinner which comes complete with mashed potatoes, turkey gravy, cornbread stuffing, green beans, whipped sweet potatoes, cranberry sauce and butterflake dinner rolls. Add a bottle of bubbly, fresh-squeezed orange juice, and fresh florals to bring home a festive touch. Order Easter dinner here. Ordering is available until April 17, and pickup is available April 9 – 19.

Happy Easter, San Diego!

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