Learn To Make French Macarons From Scratch
In this fun and hands-on class, you’ll learn tips and techniques for making delectable macarons, easy enough to be done in your home kitchen.
Demystify the making of these highly sought-after, meringue-based sandwich cookies. You’ll be guided step-by-step through the meringue mixing (macaronage), piping, baking, assembling and of course, the eating! Plus, we’ll explore a few yummy flavor and filling variations.
Macarons are delicate confections made with almond flour; perfect for those who prefer gluten-free or dairy-free treats!
See you there!