Tahona Hosts Vago Mezcal Paired Dinner

For the month of April, Tahona hosts Vago Mezcal for a special four course dinner paired with four different expressions from around Oaxaca.

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Owner Judah Kuper will be joining us, walking us through each expression. Through each course, you will gain a greater understanding of terrior paired with specific, authentic flavors to Mexico curated by Executive Chef Adrian.

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See you there!