Tahona Hosts Vago Mezcal Paired Dinner
For the month of April, Tahona hosts Vago Mezcal for a special four course dinner paired with four different expressions from around Oaxaca.
Owner Judah Kuper will be joining us, walking us through each expression. Through each course, you will gain a greater understanding of terrior paired with specific, authentic flavors to Mexico curated by Executive Chef Adrian.
See you there!