Where to Get Your Thanksgiving Pies in San Diego!
Wondering where to get Thanksgiving pies in San Diego? Don’t worry, we’ve got you covered!
We take our Thanksgiving pie verrrrrrry seriously around the halls of ThereSanDiego, and we’ve taste-tested nearly every single pie in town! You can’t go wrong with any of these…but you can miss out if you wait too long.
Get those orders in today!
Pop Pie Co
Pop Pie Co. is now taking pre-orders for Thanksgiving pies, and if you want to skip the baking stress this year, this is your move.
The lineup includes Pumpkin Cream Cheese Pie, Salted Caramel Apple Crumble, Chocolate Pecan Chess Pie, and Apple Cranberry Ginger Crumble (vegan option). All pies are 9 inches, serve 6-8 people, and run $38 each.
Pre-orders go through November 21 or until they sell out, and they’re online only – walk-in purchases are super limited, so don’t wait on this. You can pick up at any of their six SoCal locations either the day before Thanksgiving or on Thanksgiving morning.
📆 Pickup: Wednesday, Nov 26, 11 AM – 4 PM & Thursday, Nov 27, 11 AM – 1 PM | Pre-orders through Nov 2
🎟️ Order online here
ℹ️ More info here
Frost Me Cafe & Bakery
Time to lock in your Thanksgiving pies – Frost Me Cafe and Bakery has you covered with a solid lineup that includes Classic Pumpkin, Pumpkin Coconut Pecan (gluten-free), Apple Lattice, Mixed Berry Crumble, Bourbon Pecan, Fruit Tart, and Lemon Blueberry Tart (vegan and gluten-free).
All pies are 8 inches and run $35 each, which is pretty reasonable for the quality you’re getting.
What we appreciate about their selection is that they’ve got options for different dietary needs – whether someone at your table is gluten-free, vegan, or just really into bourbon pecan.
These need to be pre-ordered, so don’t wait until the week before Thanksgiving when everything’s already sold out. Call the bakery or send an email to place your order.
Whether you’re hosting the whole feast or just bringing dessert to someone else’s place, this saves you the stress of baking from scratch while still showing up with something that actually tastes homemade.
📍 555 W Date St, San Diego
🎟️ To order, call 619-287-2253 or email audrey@frostme.com
ℹ️ More info here
Morena Provisions
Morina Provisions is taking Thanksgiving pie orders, and we’re pretty excited about their lineup. They’ve nailed the classics – Traditional Pumpkin Pie for $53, Classic Apple Pie for $53, and Southern Pecan Pie for $55, all serving 10 people. They’re also offering whipped cream by the pint for $9 if you want to keep things simple.
What we like about this is the flexibility – you can either pick up your pies or have them delivered. These are the kind of pies that look and taste homemade without you actually having to make them, which is honestly the best situation for everyone involved.
Hosting the full spread or just bringing dessert? Either way, Morina’s got you covered. Plus, at $53-$55 for a pie that serves 10, the pricing is pretty fair for what you’re getting. Don’t wait too long on this one.
📆 Order by Friday, Nov 21 | Pickup (12 PM – 4 PM) or delivery Wednesday, Nov 26 (12 PM – 5 PM)
📍 1122 Morena Blvd, San Diego
ℹ️ More info here
George’s at the Cove
George’s at the Cove Pastry Chef Anna Adams is offering fresh pies for your at-home Thanksgiving dinner.
This year’s selections include Pumpkin Chai, Caramel Dutch Apple, and Black-bottom Pecan, all priced at $38. Anna is an Escondido native who was inspired to bake at a young age while visiting her uncle’s bakery in Ruiz, Nayarit, Mexico.
It’s a quality dessert option if you want something more refined than grocery store pies, but don’t want to bake from scratch yourself.
📆 Wednesday, November 26 (pick-up only)
📍 Pick-up at 1250 Prospect Street, La Jolla
🎟️ Order here
ℹ️ More info here
SusieCakes
SusieCakes is gearing up for their biggest day of the year, and if you want to cross dessert off your Thanksgiving list early, now’s the time.
Their lineup includes some solid options – Pumpkin Cheesecake with a rich filling and graham cracker crust, plus Cranberry Orange Cake topped with fresh orange buttercream and festive fall sugar. They’ve also got Apple Crumble Pie, Southern Pecan, Traditional Pumpkin, and more in their homemade pie collection.
SusieCakes keep things simple and timeless – buttery crusts, rich fillings, and that homemade quality that makes it feel like someone actually spent hours in the kitchen (even though you didn’t).
Planning ahead means you’re not scrambling the week of Thanksgiving trying to figure out dessert while juggling everything else. Get your order in early and save yourself the stress.
Little Frenchie
Looking to upgrade your Thanksgiving dessert game? Little Frenchie is taking pie orders, and their lineup is a bit different from the usual suspects.
They’ve got French Apple Tarte Tatin (8 inches, serves 7-9) for $65 with vanilla bean Chantilly cream, and the Frenchie Paris-Brest Cake (8 inches, serves 7-9) for $70 with pumpkin and hazelnut praliné cream.
These aren’t your standard Thanksgiving pies, which is kind of the point. If you want to bring something that feels elevated and different from the usual lineup, this is it.
The Paris-Brest with pumpkin and hazelnut praliné cream alone is going to stand out on any dessert table – it’s the kind of thing that makes people ask where you got it. The French Apple Tarte Tatin with vanilla bean Chantilly cream is classic but done right, with that caramelized apple situation that’s hard to pull off at home.
Both pies serve 7-9 people, so they’re sized perfectly for most Thanksgiving gatherings.
📆 Pre-order by Nov 23 | Pickup Wednesday, Nov 26
📍 1166 Orange Avenue, Coronado
ℹ️ More info here
Mama’s Pies
Everyone needs a pie for Thanksgiving, and Mama’s Pies lets you get a delicious dessert while supporting an important cause.
Each pie is baked and donated by local bakeries, restaurants, and caterers, so you’re getting quality stuff. The best part? Every pie sold provides 12 nourishing meals to a critically ill San Diegan, which makes this feel like more than just checking dessert off your list.
The pies will be ready for pickup at convenient drive-through locations, so it’s easy to grab and go when you’re juggling all your Thanksgiving prep.
This is the kind of thing that feels good to support – you’re getting a solid pie for your table while making a meaningful impact on the community during the holidays. It’s a win-win situation that actually matters.
📆 Sales open: Bread and Butter Club Members (Oct 13) | General (Oct 20) | Pickup: Wednesday, Nov 26
🎟️ Purchase pies here
ℹ️ More info here
Molly’s
Molly’s Pie Shoppe is serving up two festive favorites for Thanksgiving – their classic Pumpkin Pie for $22 and a rich, creamy Basque Pumpkin Spice Cheesecake for $29.
Both are baked fresh in-house and made to share around your holiday table. The Basque-style cheesecake is a nice twist on the usual Thanksgiving lineup if you want something a little different but still seasonal. Each pie is baked with those cozy fall flavors we’re all craving right now.
Just make sure to place your order at least 48 hours in advance so they have time to get everything ready. Pick up either the day before Thanksgiving or on Thanksgiving Day itself, which gives you some flexibility depending on your schedule.
📆 Pickup: Nov 26 or Nov 27 (Thanksgiving Day), 7 AM – 2 PM | Order at least 48 hours in advance
📍 3770 Mission Blvd, San Diego
🎟️ Order here
ℹ️ More info here
Happy Thanksgiving, San Diego!
