Charles + Dinorah At The Pearl Reopens For Dinner And Launches New Culinary Program
Charles + Dinorah at The Pearl Hotel is reopening for dinner this Friday, July 8, with a new culinary program centered on a fully scratch kitchen, locally sourced and organic ingredients, and seafood that comes straight from the marina docks located across the street from the Point Loma neighborhood eatery.
![Charles+ Dinorah poolside](https://theresandiego.com/wp-content/uploads/Charles-Dinorah-2.jpeg)
Charles + Dinorah signature dishes
Alongside American fusion cuisine traditional to the Charles + Dinorah brand and history, signature dishes include:
The Daily Catch, a local fish option delivered and served fresh daily.
![daily catch at charles + dinorah](https://theresandiego.com/wp-content/uploads/Charles-Dinorah-5.jpg)
Crudo with raw bluefin tuna, ajo blanco, yellow watermelon, grape and EVOO.
![Ahi Crudo](https://theresandiego.com/wp-content/uploads/Charles-Dinorah-4.jpg)
Baby Kale Salad with fried tofu, snap peas, carrots, and lime & toasted rice vinaigrette.
![baby kale salad](https://theresandiego.com/wp-content/uploads/Charles-Dinorah-6.jpg)
PEI Mussels with yellow curry coconut broth, cilantro and grilled sourdough.
![PEI Mussels](https://theresandiego.com/wp-content/uploads/Charles-Dinorah-7.jpg)
Prime Ribeye with charred leek butter, red miso and summer beans
On the cocktail list
Sunset on Rosecrans with saffron-infused mezcal, lime, agave, blood orange and Ancho Reyes chile liqueur.
![Sunset on Rosecrans](https://theresandiego.com/wp-content/uploads/Charles-Dinorah-8-1.jpg)
L.A. Tea with AMASS Dry Gin, matcha, agave, coconut milk, lime and mint.
![LA Tea](https://theresandiego.com/wp-content/uploads/Charles-Dinorah-9.jpg)
Before I Say Good-Chai with masala chai, Mr Black coffee liqueur, coconut cream and Disaronno Amaretto.
![Before I Say Good-Chai](https://theresandiego.com/wp-content/uploads/Charles-Dinorah-10.jpg)
See you there!
Charles + Dinorah is located at 1410 Rosecrans St., San Diego, CA 92106 and open Tuesday to Saturday 4PM-10PM. Happy Hour from 4PM-6PM, Wednesday-Saturday and all day Tuesday. OpenTable for reservations or call 619-226-6100.
Keep up to date with Charles + Dinorah on their website here and follow them on Facebook and Instagram.
See you there, San Diego!