Big List of Easter Specials From San Diego Restaurants

Lionfish

Spend Easter evening in the Gaslamp at Lionfish, where Executive Chef JoJo Ruiz is serving up something extra special. For one night only, indulge in a half-rack of lamb glazed with gochujang and finished with a cardamom citrus gremolata, smoked carrot purée, and mint chimichurri.

It’s bold, vibrant, and beautifully crafted—exactly what you’d expect from one of San Diego’s top coastal kitchens.

📅 Sunday, April 20, 2025 | 5 PM – 9 PM
📍 435 Fifth Ave, San Diego
🎟️ Book your table here or call (619)738-7200

Herb & Wood

Herb & Wood is bringing the seasonal vibes with a three-course prix fixe brunch that’s hard to beat.

Indulge in elevated takes on brunch favorites, with menu standouts like a classic Lox Plate, Smoked Pulled Pork Hash, decadent French Toast with blueberry whip and strawberry, savory Shakshuka, and Maple Bourbon Pork Belly with polenta.

It’s the perfect blend of comfort and culinary finesse, all in the restaurant’s stunning indoor-outdoor space in Little Italy.

Brunch is $68 for adults and $30 for kids, and trust us—you’ll want to book early because this one fills up fast.

📅 Sunday, April 20 | 10 AM – 2 PM
📍 2210 Kettner Blvd, San Diego
🎟️ Reservations can be made here

Animae

If you’re looking to skip the usual buffet and do Easter a little differently this year, Animae has you covered. This sleek, design-forward hotspot on the edge of downtown is hosting a dim sum-style brunch that’s anything but traditional.

For $75 per person, indulge in an inventive lineup of small plates presented tableside—no prix fixe required, so you can build your own flavor adventure.

Highlights include Ora King Salmon Crudo, Bao Buns with Taiwanese chicken and hot maple, Pork Belly Tocino with quail egg, Seafood Wontons, and Vietnamese Coffee Cinnamon Rolls.

Think indulgent, playful, and beautifully plated, all in one unforgettable experience.

📅 Sunday, April 20 | 10 AM – 2 PM
📍 969 Pacific Hwy, San Diego
🎟️ Click here to make reservations

Communion

This Easter Sunday, take brunch to new heights—literally. Communion in Mission Hills is serving up a three-course brunch paired with some of the best views in the city. From sweeping bay vistas to the downtown skyline, it’s a San Diego backdrop that never misses.

Executive Chef Mike Moritz has crafted a lineup of elevated brunch classics and seasonal specials that are perfect for the occasion. Priced at $75 per person, this rooftop celebration is the ideal way to soak in the sunshine and savor the holiday in style.

📅 Sunday, April 20
📍 901 W. Washington, Mission Hills
🎟️ Book your table here

Herb & Sea

This Easter Sunday, make your way to Herb & Sea in Encinitas for a coastal-inspired brunch that’s every bit as stylish as it is satisfying.

The team is serving up a three-course prix fixe brunch for $68 per adult and $30 per child—and it’s packed with fresh, seasonal flavor.

Highlights include French Toast with chai mascarpone whip, a flakey Blueberry Lemon Danish, Crab Cakes with old bay aioli, a buttery Lobster Roll with dill hollandaise, and Sausage & Eggs with herb butter on sourdough.

Whether you’re bringing the family or rounding up the crew, this breezy, modern spot just blocks from the beach is an Easter win.

📅 Sunday, April 20 | 10 AM – 2 PM
📍 131 W D St, Encinitas
🎟️ Reservations can be made here

The Smoking Gun

The Smoking Gun in the Gaslamp is bringing all the flavor and the fun this Easter Sunday.

Enjoy half-off arcade play—yep, we’re talking full-size arcade games that’ll keep kids (and grown-up kids) entertained. Then, there’s build-your-own mimosas and a playful menu dubbed “Wake Me Up Before You Yolk Yolk” for brunch.

Try one of their signature breakfast sammies like the Loxanne, You Smoked Me All Night Long, Only the Gouda Die Young, or Under Pressure—it’s brunch with a wink, and it’s delicious.

📅 Sunday, April 20 | Arcade 10 – 1 PM | Brunch 11 – 1 PM
📍 555 Market Street, Gaslamp Quarter

Miss B’s Coconut Club

Head to Miss B’s Coconut Club in Mission Beach this Easter, where brunch comes with a side of sunshine and sea breeze.

Enjoy bottomless mimosas and island-inspired plates on the open-air patio or inside the vibrant, beachy dining room—just a block from the sand. The vibe is festive, the fare is Caribbean-inspired, and the cocktails are flowing, making it the perfect spot to relax and celebrate the day.

📅 Sunday, April 20 | 10 AM – 2 PM
📍 3704 Mission Blvd, San Diego
🎟️ Reservations on OpenTable

Mister A’s

Celebrate Easter 12 stories up at Mister A’s, where sweeping city and bay views meet one of San Diego’s most iconic dining experiences. This year marks 60 Easters of impeccable service, and they’re honoring the occasion with a three-course prix fixe brunch.

Chef Stephane Voitzwinkler’s menu blends spring flavors with signature sophistication—Maine Lobster Mac + Cheese and Mister A’s French Toast kick things off, followed by entrées like Jidori Chicken Marsala, Mediterranean Grilled Shrimp Skewers, and Rosemary-Scented Lamb Chops.

Dessert from Pastry Chef Amy Simpson is a tough choice (in the best way): Lemon Meringue Cheesecake, Carrot Cake, or Caramelized Milk Chocolate Panna Cotta.

📅 Sunday, April 20 | 10 AM – 1:30 PM
📍2550 Fifth Ave, San Diego
🎟️ Reserve on OpenTable under “Experiences”

The Pearl Hotel + Ponyboy

Leave the pastels behind—The Pearl Hotel and Ponyboy are turning up the volume on tradition with their “Not Your Grandma’s Easter Brunch,” a cheeky, espresso-fueled celebration.

Expect bold brunch bites like Hawaiian Roll French Toast, Shrimp & Grits, and deviled eggs with pistachio mousse and caviar, plus creative cocktails like the He Is Risen (and So Am I) and Not Your Grandma’s Mimosa. The brunch buffet ($68) includes one signature Easter cocktail to get things rolling.

DJs will spin deep-cut vinyl, while a Golden Egg Hunt adds a playful twist to the party (prizes included). And yes, dressing up is encouraged—think “baptism or trouble” vibes by the Pearl’s iconic oyster-shaped pool.

This is brunch… rebranded.

📅 Sunday, April 20 | 11AM – 3PM
📍 1410 Rosecrans St, San Diego
🎟️ $68 per person | Reservations via OpenTable

The Westgate Hotel

Celebrate the season in timeless style with the Easter Bunny Tea at The Westgate Hotel. Set in the elegant Grand Lobby, this springtime tradition blends luxury with a touch of whimsy—perfect for making magical memories with the whole family.

Sip on curated fine teas while enjoying delicate finger sandwiches, house-made pastries, and dainty petit-fours. Adults can toast the occasion with a complimentary glass of champagne, and little ones will be treated to a special take-home gift. The Easter Bunny himself will be hopping by for a festive surprise appearance!

Create sweet springtime memories in one of San Diego’s most elegant settings.

📅 April 19 & 20 | 1 PM – 3:30 PM
📍 1055 Second Ave, San Diego
🎟️ Make reservations here

Cloak & Petal

For an Easter celebration with serious flair, Cloak & Petal in Little Italy is serving up a weekend full of limited-time dishes and festive cocktails, all crafted by Executive Chef Robert Cassidy. This lineup is as artful as it is delicious.

On the menu: a Shepherd’s Pie with miso-braised short rib and Irish white cheddar potato purée, Truffle Salmon Sashimi drizzled with black truffle ponzu, and the Bunny & Clyde Roll—a flavorful fusion of yellowtail, spicy tuna, and yuzu kosho aioli. And don’t skip dessert: the Easter Yuzu Tart is almost too pretty to eat.

At the bar, enjoy seasonal sips like the Bad Bunny with bourbon and a chocolate egg garnish, the floral Easter Egg Sour, or the tropical Lola Bunny with coconut crème and spiced rum.

📅 April 18 – 20
📍 1953 India St., Little Italy

The Marine Room

The Marine Room in La Jolla is serving up a luxurious oceanfront brunch that’s as stunning as the view. Indulge in a refined multi-course spread made from sustainably sourced, seasonal ingredients, all while waves crash just beyond your table.

This iconic dining destination is known for pairing top-tier cuisine with its unmatched seaside setting—so whether you’re in it for the Pacific views, the elevated dishes, or the relaxing ambiance, this is one Easter experience you won’t forget.

Want to make a weekend of it? Book a stay at their sister property, La Jolla Beach & Tennis Club, and enjoy beachfront access, tennis courts, and a pitch-perfect coastal escape just steps from brunch.

📅 Sunday, April 20, 10 AM – 4 PM
📍 1950 Spindrift Dr, La Jolla
🎟️ $150 per adult | $70 for children under 12 | Reserve here

George’s at the Cove

Celebrate Easter with ocean views and coastal flavors at George’s at the Cove in La Jolla. The restaurant’s lower-level dining room will host a three-course prix fixe brunch by Executive Chef Masa Kojima and Pastry Chef Anna Adams for $55 per person.

Choose from elevated classics like Brioche French Toast, Classic Eggs Benedict, Wild Mushroom & Cheese Omelet, or Short Rib Hash—each dish served with signature George’s style.

An à la carte menu will be available for kids 12 and under. Prefer something more casual? The Ocean Terrace and Level2 will also be open for standard service.

📅 Sunday, April 20 | 10 AM – 2:30 PM
📍 1250 Prospect Street, La Jolla
🎟️ Book your table here

Breakfast Republic

Whether you’re celebrating Easter with the whole fam or just need a solid excuse for mimosas and pancakes, Breakfast Republic is here for it. With locations all over San Diego—from Hillcrest and Scripps Ranch to Encinitas and beyond—it’s an easy go-to for a festive, feel-good start to your Sunday.

They’re open bright and early, serving up all the hits. Think Chilaquiles, Portuguese Linguisa Sausage Scramble, Breakfast Bacon Mac n Cheese, and over-the-top sweet stacks like Strawberry Cheesecake Pancakes. They’ve also got a solid vegan lineup, so everyone at the table is covered.

And if brunch isn’t brunch without a little buzz? Load up on bloody marys, prosecco, mimosas, or a few cheeky brunch cocktails to toast the holiday.

📅 7 AM – 3 PM

Cococabana + The Lobby Tiki Bar

Spend your Easter Sunday soaking up the sun and sipping something bottomless at two of Oceanside’s most vibey hangouts—Cococabana and The Lobby Tiki Bar & Grill inside the historic Brick Hotel.

Both spots will be serving up brunch from 10 AM to 3 PM, complete with bottomless mimosas and bottomless espresso martinis (yes, please). And starting at 1 PM, a live DJ will take over the rooftop to keep the energy high all afternoon.

Whether you’re in it for the views, the vibes, or the cocktails—this is your spot.

📅 Sunday, April 20 | Brunch 10 AM – 3 PM | Rooftop DJ 1 PM – 6 PM
📍 408 Pier View Wy, Oceanside

Juniper and Ivy

Juniper and Ivy is celebrating Easter with a luxe three-course brunch menu that brings serious spring energy to the table. Priced at $85 per person, this special holiday experience highlights the freshest seasonal flavors—think inventive, elevated dishes with that signature J&I flair.

Start with options like Pacific Oysters with a spicy Bloody Mary mignonette, Cabo Kanpachi dressed in passionfruit fish sauce, or Burrata & Spring Peas that just scream spring.

Mains include the playful Green Eggs & Ham Raviolo, Blackened Shrimp & Grits, or a classic Steak & Eggs done right. And dessert? Expect showstoppers like Amanda’s Tres Leches, Coco Flan, or sugar-dusted Churros.

Want to go big? Add caviar service or extra bites like the Rockfish Tostada or Red Crab & Uni Toast to really make it a celebration.

📅 Sunday, April 20
📍 2228 Kettner Blvd, San Diego
🎟️ Reservations available via OpenTable

Giardino

Looking for a family-friendly spot to celebrate Easter in East County? Giardino is serving up a festive brunch buffet followed by their regular dinner service.

Enjoy a generous spread of brunch classics and Giardino favorites for $49 per adult and $25 per kid (12 and under). It’s the perfect mix of hearty and homestyle—and yes, the Easter Bunny will be hopping around for sweet photo ops and table visits throughout brunch.

📅 Sunday, April 20 | Brunch from 10 AM | Dinner from 4 PM
📍 8131 Broadway, Lemon Grove
🎟️ Book your table here

Adelaide

If you’re on the hunt for upscale Easter specials in San Diego, head to Adelaide at L’Auberge Del Mar for a stunning oceanfront celebration. The restaurant is rolling out a chef-curated buffet full of fresh, locally sourced spring flavors.

Expect an elevated spread with standout dishes like Sesame Soba Noodle Salad, Egg White Frittata, Garlic & Herb Crusted Prime Rib, Spanish Seafood Paella, and Bone-In Chicken Breast Saltimbocca. With sweeping coastal views and a chic setting, it’s the perfect spot for gathering with loved ones on Easter Sunday.

Open to both hotel guests and locals, this brunch is priced at $125 per adult and $39 for kids under 11.

📅 Sunday, April 20 | 10:30 AM – 2:30 PM
📍 1540 Camino Del Mar, Del Mar
🎟️ Reservations on OpenTable or call (858) 793-6467

La Valencia

Celebrate Easter in timeless La Jolla style at the iconic La Valencia Hotel, where the ocean views and Mediterranean Room vibes set the perfect tone for a refined yet festive day.

Executive Chef Alex Pailles is serving up a standout brunch with elevated seasonal flavors—think Orange Blossom Ricotta Pancakes, Mediterranean Eggs Benedict, and a savory Roasted Eggplant + Chickpea Galette. Don’t skip dessert: the Fig + Honey Semolina Cake is a sweet finish worth saving room for.

While the grown-ups toast to the occasion, kids can join the Easter Bunny and friends for a whimsical egg hunt in the ocean-view garden.

📅 Sunday, April 20 | Seatings from 10 AM – 3 PM
📍1132 Prospect St, La Jolla
🎟️ $140 adults | $55 children 12 and under | Reserve your table on OpenTable

Temaki Bar

Encinitas’ favorite handroll hangout, Temaki Bar, is keeping the Easter vibes going all month long with their festive Triple-B appetizer—short for blazed bunny baskets.

This cheeky seasonal special features sweet Inari tofu pockets drizzled in eel sauce, topped with crispy onion, and torched to perfection with your choice of spicy scallop or salmon ($12). It’s savory, slightly sweet, and totally spring-ready.

Available through April, it’s the perfect excuse to roll into Temaki Bar.

📅 Available through April | Sun – Thurs 11 AM – 9 PM, Fri – Sat 11 AM – 10 PM
📍 575 S Coast Hwy 101, Encinitas

Novo Brazil Brewing Company

Kick back this Easter Sunday at Novo Brazil Brewing Company’s Imperial Beach brewpub, where brunch comes with skyline views and serious flavor. Starting at noon, enjoy bold bites like Breakfast Mac ‘n Cheese with Brazilian sausage, Chilaquiles Verdes, and a stacked Brunch Burger—all served just steps from the water.

Sip on something fun while you’re at it—mimosas, sangria, the spicy-fizzy Novo Boochelada made with Hot Cactus kombucha, or the house-favorite Novo Michelada with chamoy and a tajín rim.

📅 Sunday, April 20 | Starting at 12 PM
📍 535 Florence Street, Imperial Beach

The Shores Restaurant

Soak up the ocean breeze and celebrate Easter Sunday with coastal vibes at The Shores Restaurant in La Jolla. This waterfront favorite is serving a California-inspired brunch with fresh, seasonal flavors and seriously stunning views.

From Chilaquiles Verde with pork chorizo to the Ceviche Mixto and Lemon Ricotta Pancakes, the menu balances savory and sweet in all the right ways. Don’t forget to treat yourself to bottomless mimosas for $23, or toast with one of their signature cocktails like the citrusy La Jolla Lemonade or a classic Shores Margarita.

Want to make a weekend of it? Book a stay at La Jolla Shores Hotel next door for a full-on SoCal seaside escape.

📅 Sunday, April 20 | 10 AM – 4 PM
📍 8110 Camino Del Oro, La Jolla
🎟️ $89 per adult | $45 per child under 12 | Reserve your spot here

STK Steakhouse

Make your Easter feel extra luxe with STK Steakhouse’s indulgent Bottomless Easter Brunch. For $69 per person, enjoy unlimited access to a spread that mixes bold flavors with elevated brunch classics—croissants, cinnamon rolls, charcuterie, seafood, and brunch staples like buttermilk pancakes, bacon, glazed ham, and fried chicken.

Upgrade your plate with add-ons like eggs benedict or smoked salmon for $19, or go all-in with prime rib for $29. With its stylish setting and seriously savory menu, STK is the spot if you’re looking to celebrate Easter in chic, modern fashion.

📅 Sunday, April 20
📍 600 F St, San Diego
🎟️ $69 per person | Reserve your spot here

Sandpiper

Just steps from the sand, Sandpiper Wood Fired Grill & Oysters in La Jolla Shores is serving up one of the most laid-back and delicious Easter specials in San Diego County.

On Easter Sunday, enjoy an à la carte brunch menu with standout dishes like S’mores French Toast, Lemon Ricotta Pancakes, a Birria California Burrito, and Smoked Salmon Benedict—plus desserts like Banana Pudding to round out the feast.

Fan-favorites from the regular menu, including oysters, Baja Fish Tacos, fresh salads, and the beloved Skillet Corn Cake, will also be available. With indoor, covered patio, and dog-friendly outdoor seating, this beachy brunch is a perfect fit for families, friends, and furry companions alike.

📅 Sunday, April 20 | 10 AM – 2 PM
📍 2259 Avenida De La Playa, La Jolla
🎟️ Reservations encouraged here

Glass Box

Hop into the holiday spirit with a brunch that’s anything but basic—Glass Box is serving up an All-You-Can-Eat Easter Brunch that blends your classic favorites with bold Asian-inspired flavors.

For $65 per person, you can dig into brunch staples like French toast and pancakes loaded with toppings (hello, ube whipped cream and banana foster), plus eggs benedict and build-your-own omelets.

But the real magic is in the mix—expect fresh nigiri, sushi rolls, longevity noodles, fried rice, and robata skewers with chicken, beef, or pork belly. It’s the best of both brunch worlds.

📅 Sunday, April 20, 2025 | 11 AM – 4 PM
📍 12841 El Camino Real Suite 203, San Diego

Arely’s Patisserie & Bistro

Clairemont favorite Arely’s Patisserie & Bistro is getting into the spring spirit with festive Easter treats and brunch specials. The family-owned café and bakery is stocked with decorated Easter cookies, and beginning April 14, their beloved Hot Cross Buns make a seasonal return.

Arely’s is also serving up Easter brunch daily, with standout dishes like the all-new Breakfast Burrito, Churro Pancakes, and Crème Brûlée French Toast—all perfect for a sweet holiday indulgence.

Whether you’re picking up something sweet or lingering over brunch with loved ones, Arely’s is a cozy and delicious spot to celebrate.

📅 Brunch served daily | Easter treats available now through April 20
📍 4961 Clairemont Dr, Clairemont

Roman Wolves

Celebrate Easter with timeless flavors and a Roman twist at Roman Wolves in Bankers Hill. Their holiday menu blends rich tradition with seasonal touches, offering both à la carte options and a $70 pre-fixe experience for those who want the full spread.

Kick things off with appetizers like Mozzarella in Carrozza or Lamb Lollipops, then move on to housemade pastas like the indulgent Pappardelle Ragu di Roma or the perfectly simple Tonnarelli Cacio e Pepe.

For mains, don’t miss the Pollo Romana in a lemony caper butter sauce or the Filetto di Manzo topped with garlic herb butter. End the meal with a classic Tiramisu or go big with their show-stopping Tableside Cheese Wheel Pasta.

📅 Sunday, April 20
📍 2550 Fifth Ave, San Diego

Hilton San Diego Bayfront

Make this Easter weekend a breezy, bayfront affair with family-friendly fun, festive eats, and waterfront views at Hilton San Diego Bayfront.

At Hudson & Nash Waterfront Kitchen, indulge in seasonal specials like all-day Paska Bread, Quiche Lorraine for breakfast and lunch, and Grilled Lamb Sirloin Steak for lunch and dinner.

On Sunday, April 20, little ones can join a festive Easter Egg Hunt at Promenade Plaza—9 AM for ages one to six and 11 AM for ages seven to 12. The fun continues with Easter Bunny photo ops and a petting zoo from 9 AM to noon.

Want to start the celebration early? Head over on Friday, April 18 for a sweet cookie decorating session that’s perfect for all ages. It’s a full weekend of spring magic right by the water.

📅 April 18 – 20
📍 1 Park Blvd, San Diego
🎟️ For more details and reservations, visit here

ARLO

Hop into Easter Sunday with a buffet brunch at ARLO, the stylish eatery at Town and Country Resort.

The lineup? A festive spread of seasonal dishes like Compressed Melon & Prosciutto with feta and tajin, a fluffy Sausage, Cheddar & Leek Quiche, Frisée & Red Oak Salad, and hearty carving station favorites like Striploin of Beef with red wine demi and a Rosemary-Crusted Leg of Lamb with rice bean cassoulet.

Beyond the bites, there’s a live DJ spinning upbeat brunch vibes and a festive Easter Egg Hunt on the Martini Lawn to keep the little ones entertained.

📅 Sunday, April 20 | 9 AM – 3 PM
📍 500 Hotel Cir N, San Diego
🎟️ Reservations and full menu details are available here.

The Inn at Rancho Santa Fe

Celebrate spring in style at The Inn at Rancho Santa Fe. This serene spot in the rolling hills of North County is hosting a family-friendly day filled with Easter egg hunts, crafts, face painting, and a visit from the Easter Bunny himself.

Make a day of it with a festive brunch at Lilian’s, the Inn’s signature restaurant, where you’ll find fluffy pancakes, spring-inspired dishes, and morning cocktails that are just as beautiful as the surroundings. Whether you’re bringing the whole crew or just looking to enjoy a relaxed, scenic brunch, this one’s a standout.

📅 Sunday, April 20
📍5951 Linea Del Cielo, Rancho Santa Fe
🎟️ More details and reservations here

Jimmy’s Famous American Tavern

On Easter Sunday, swing back for a laid-back brunch by the bay at Jimmy’s Famous American Tavern, featuring crowd-pleasers like Buttermilk Free-Range Chicken & Waffles, Quiche with Sundried Tomatoes and Goat Cheese, and The ‘Bubba’ Biscuit Sandwich piled with fried chicken, cheddar, bacon, sausage gravy, a fried egg, and tots.

Pair it with mimosas, Bloody Marys, espresso martinis, or refreshing mocktails and soak in those marina views.

📅 Saturday, April 20 | 10 AM – 3 PM
📍 4990 N Harbor Dr, San Diego

Vistal

If you’re looking for a stunning waterfront setting to gather with loved ones this Easter, Vistal is delivering the goods.

Enjoy an elegant brunch buffet for $95 per person, complete with a Cold Seafood Display, Carving and Omelet Stations, and Grazing Tables filled with spring-inspired sides and sweets. Bottomless mimosas can be added on for $30—because why not?

For something extra special, don’t miss the à la carte exclusives like the Lobster Benedict with preserved lemon hollandaise, Deviled Eggs with rosemary caviar and bacon chive, and the Volcano Braised Lamb Shank with mint Paloise hollandaise.

And to top it all off? A festive Bunny Ears cocktail with Ketel One Rose Botanical, Sipsmith Gin, and lemon.

📅 Sunday, April 20 | 10 AM – 2 PM
📍901 Bayfront Ct Suite 1, San Diego
🎟️ Reservations available here

Rustic Root

Rustic Root is bringing their A-game this Easter with standout brunch specials at both their Gaslamp and Solana Beach locations.

In the Gaslamp, dig into dishes like a 28-Day Dry Aged Ribeye with over-easy eggs and breakfast potatoes, a rich Maryland Crab Cake Benedict with charred serrano hollandaise, and a decadent Black & White Chocolate Bread Pudding.

Up in Solana Beach, the Caesar Benedict with crispy chicken cutlet and Caesar hollandaise hits just right, while the Connecticut-Style Lobster Roll and Berry Parfait bring bright, seasonal flair. Little ones will love the Easter Kids Candy Bar with cakes, cookies, and festive sweets.

📅 Sunday, April 20 | Gaslamp: 10 AM – 2:30 PM | Solana Beach: 9 AM – 5 PM
📍 535 Fifth Ave, Gaslamp | 343 Hwy 101 Suite #100, Solana Beach
🎟️ Reservations for Gaslamp | Reservations for Solana Beach

Marisi

Celebrate Easter Sunday with a beautiful brunch at Marisi, where the sunny La Jolla vibes meet Italian culinary magic. The team behind Marisi—Chef Cameron Ingle, VP of Spirits Beau du Bois, and Wine Director Chris Plaia—is serving up a menu that’s indulgent, creative, and full of flavor.

Start with gooey, baked-to-order Sourdough Cinnamon Rolls topped with whipped mascarpone, then dive into comforting plates like Eggs in Purgatory, house-made Pasta Carbonara, or the decadent Italian Dip Sandwich.

Pair it all with something from the breakfast cocktail lineup—like a Breakfast Martini made with gin, bergamot, lemon, and orange marmalade—or explore Plaia’s curated wine list full of unique Italian varietals and low-intervention gems.

With seating available in Marisi’s sun-drenched patio or the stunning Lemon Room, this is a brunch worth dressing up for.

📅 Easter Sunday, March 31 | 11 AM – 2:30 PM
📍 1044 Wall St, La Jolla
🎟️ Reserve on OpenTable

Marina Kitchen

For a picture-perfect Easter Sunday, head to Marina Kitchen at the Marriott Marquis San Diego Marina, where stunning bay views meet a next-level brunch buffet.

This year’s spread is full of Baja-inspired twists on classic favorites, from Dungeness Crab Benedict and Lobster Rolls to made-to-order omelets, a full carving station, and a vibrant salad and charcuterie selection. Sweet tooth? Don’t miss the banana-Nutella crepes, toffee bread pudding, or Valrhona chocolate layer cake.

Whether you’re in it for the ocean-to-table seafood, the smoked New York steak, or just a relaxing morning with the family, this brunch has something for everyone—plus, you can’t beat that waterfront setting.

📅 Sunday, April 20 | 9 AM – 2 PM
📍 333 W Harbor Dr, San Diego
🎟️ $90 per adult | $40 per child (ages 3–12) | Reservations here

Covewood

If you’re looking to soak up the sunshine and indulge in a beautiful Easter spread, Covewood at San Diego Mission Bay Resort is calling your name. Surrounded by swaying palms and the sparkle of Mission Bay, this breezy waterfront spot is hosting a special Easter brunch.

Executive Chef Roy Hendrickson is bringing the flavor with a prix fixe menu that blends springtime freshness and indulgent bites—think Carrot & Coconut Bisque, Pancetta & Cheese Crepes, Wood-Roasted Lamb Rack, and Crispy Whole Sea Bream. And yes, there’s Carrot Cake and Caramel Croissant Bread Pudding for dessert.

Elevate your meal with add-ons like a Seafood Tower or Brunch Board, and little ones will love the Easter egg hunts and petting zoo happening from 11 AM to 4 PM.

📅 Sunday, April 20 | 10 AM – 2 PM
📍 1775 E Mission Bay Dr., San Diego
🎟️ Reservations can be made here or call (619) 275-7922

Cori Pastificio

Spend Easter weekend like famiglia at Cori Pastificioc in North Park, where Chef Accursio Lota is serving up a soulful five-course tasting menu inspired by his Sicilian roots.

The menu is $89 per person and filled with rustic Italian classics like Roasted Lamb with golden potato timbale and artichokes, Crispy Cod Baccalà with sage and rapini emulsion, and an Asparagus Frittata with pecorino and sweet onions.

Dessert will be available à la carte—because what’s a holiday meal without a little something sweet?

Whether you’re gathering with family or friends, this cozy trattoria is serving the kind of food that makes you feel right at home.

📅 April 18–20 | 5 PM – 9 PM
📍 2977 Upas Street, North Park
🎟️ Make reservations here

Cardellino

Celebrate Easter with an Italian twist at Cardellino in Mission Hills. This three-course prix fixe brunch is full of flavor and charm—think Chicken Parm, Steak & Eggs, Braised Short Rib Hash, and a Khachapuri that’ll have you licking the plate.

Priced at $75 per adult and $35 per child, it’s a festive way to bring the whole fam together. And yes, there’s a special kid-friendly menu too, so the littles are well taken care of.

📅 Sunday, April 20 | 10 AM – 3 PM
📍 4033 Goldfinch St, San Diego
🎟️ Book via OpenTable

Greenfinch Restaurant

This Easter, head to Greenfinch Restaurant at Estancia La Jolla Hotel & Spa, where springtime flavors and garden vibes come together for one beautiful brunch. Executive Chef Katie Weber is serving a seasonal buffet full of elevated favorites.

You’ll find dishes like White Wine Braised Halibut, Roasted Leg of Lamb, Spring Vegetable Quiche, Asparagus Velouté, and a colorful crudité spread. And for dessert? Think Lemon Curd Tartlets, Spring Carrot Cake, and a decadent Nola Rose Truffle Display.

It’s one of the prettiest spots in La Jolla to celebrate, whether you’re gathering with the fam or brunching with your crew.

📅 Sunday, April 20 | 10 AM – 4 PM
📍 9700 N Torrey Pines Rd, La Jolla
🎟️ Reservations can be made here or call (858) 964-6500

Piper

Celebrate Easter Sunday in style at Piper, The Seabird’s stunning oceanfront restaurant, where brunch comes with a side of seaside sunshine.

Their over-the-top buffet spread features fresh seafood, premium carved meats, seasonal sides, and house-made pastries—plus plenty of family-friendly fun to keep the little ones entertained all day long.

Start the morning with a visit from the Easter Bunny, then join in on Easter egg hunts. Don’t miss the Easter Bunny Scavenger Hunt to wrap up a day full of springtime fun by the beach.

📍 105 Mission Ave, Oceanside
📅 Sunday, April 20 | Easter Bunny – 7:30 AM | Egg Hunts – 10 AM & 12 PM | Scavenger Hunt – 2 PM
🎟️ Click here for more info and to book a table

Loews Coronado

Hop over to Loews Coronado Bay Resort for a festive Easter Sunday filled with family fun, ocean breezes, and a seriously delicious brunch.

The resort is rolling out the red carpet for a full day of Easter happenings, starting with two Easter Egg Hunts in the garden, followed by a lavish Easter Brunch.

Expect a spread of brunch classics, smoked meats, fresh seafood, artisan cheeses, and sweet treats—plus optional upgrades like mimosas, prosecco, or champagne to keep the holiday cheers flowing. A live musician will keep the vibes festive, and yes, the Easter Bunny will be making the rounds.

Brunch starts at $95 per adult, $35 for kids 6–12, and is free for little ones 5 and under. The Easter fun is complimentary for brunch and hotel guests.

📅 Sunday, April 20 | Brunch: 10 AM – 2 PM | Egg hunts: 9 AM
📍 4000 Coronado Bay Rd, Coronado

Lumi

If you’re looking to swap eggs and baskets for bold flavors and skyline views, Lumi in the Gaslamp is serving up an Easter celebration like no other. The Japanese fusion rooftop spot will feature festive specials that spotlight the bright, fresh flavors of spring—with a Nikkei and Korean twist.

Standout dishes include Peruvian Red Snapper Tiradito with passion fruit aji leche de tigre, Cherry Blossom Tuna Tataki with Sakura miso ponzu and edible flowers, and the over-the-top Kimchi Lomo Roll packed with Korean beef, torched mozzarella, and miso-kimchi glaze.

Don’t skip the Black Rice Duck Chaufa—a squid ink fried rice dish topped with crispy seared duck and smoky ají panca glaze.

📅 Sunday, April 20 | 5:30 PM – 11:30 PM
📍 366 Fifth Ave, Gaslamp Quarter
ℹ️ More info here

Urban Plates

This Easter, skip the stress and let Urban Plates take care of the cooking. Whether you’re dining in, grabbing takeout, or catering for the whole crew, they’ve got your holiday covered with scratch-made meals crafted from sustainably sourced ingredients.

Their Easter standout? Lamb Osso Bucco—a tender grass-fed lamb shank slow-cooked in red wine sauce, served with mashed potatoes, grilled rustic bread, and finished with a fresh mint gremolata.

Round it out with a Mango Tart or Hummingbird Cake, and you’ve got an Easter meal that hits all the right notes.

📅 Sunday, April 20
📍 Dine-in available at all San Diego locations

Casa Gabriela

Celebrate Easter with soulful dishes and warm hospitality at Casa Gabriela in La Mesa.

Chef and partner Gaby Lopez is serving up a heartfelt brunch inspired by her family’s roots in Guadalajara—think Mama Lopez’s Huevos Rancheros, Roasted Pineapple & Cardamom French Toast, Abuelita’s Waffles, and Chef Gaby’s Pan Dulces, fresh from the oven.

Other standouts include Enchiladas Marisco Suiza, Rajas con Papas Omelet, and even Al Pastor Cauliflower Tacos for a flavorful plant-based twist.

Grab a seat on the charming open-air garden patio and soak up the sunshine while you savor every bite.

📅 Sunday, April 20 | 10:30 AM – 2 PM
📍 8384 La Mesa Blvd., La Mesa
🎟️ Book your spot here

Union Kitchen & Tap – Encinitas

Spend Easter Sunday in laid-back coastal style at Union Kitchen & Tap in Encinitas. From brunch through dinner, the team is serving up fresh, seasonal flavors with a touch of springtime elegance.

Start your morning with their Easter brunch special—lamb loin chop with herbed mint yogurt, breakfast potatoes, and eggs your way ($27.95). Come back for dinner and enjoy a refined plate of lamb loin chop with lemon mint risotto, carrots, pickled pomegranate seeds, and demi-glace ($34.95).

Seasonal sips and coastal vibes included.

📅 Sunday, April 20, 2025 | 9 AM – 2 PM
📍 1108 S Coast Hwy 101, Encinitas
🎟️ Reserve a table here

Cork & Craft

Rancho Bernardo’s Cork & Craft is throwing down a seriously craveable Easter brunch—and it’s not your average holiday lineup.

On the savory side, dig into dishes like corned beef hash, garlic fried rice, shakshuka, chilaquiles, or a fluffy Japanese egg sandwich. Got a sweet tooth? Don’t sleep on the cookies & cream French toast, banana split waffles, or those dreamy churro donut holes.

Bonus: They share space with Abnormal Beer Co., so there’s no better place to pair brunch with a perfectly cold local brew.

📅 Sunday, April 20, 2025 | 10 AM – 3 PM
📍 16990 Via Tazon, San Diego
🎟️ Book your table here

Molly’s

Hop into the season with Molly’s charming Easter lineup! This cozy corner café is serving up handcrafted pastries and spring-inspired coffee specials—perfect for a post-brunch treat or a sunny stroll down the boardwalk.

Highlights include their Carrot Cake Muffin, topped with dreamy cream cheese frosting and a festive little carrot, and the adorable Pastry Nest filled with almond chocolate spread and candy eggs. Pair it with a seasonal latte and you’ve got your new favorite Easter ritual.

📍 3770 Mission Blvd, San Diego

Seabreeze Craft Chocolates

Enjoy handmade Easter treats from Seabreeze Craft Chocolates, a local favorite for thoughtfully crafted confections in Carmel Valley.

Their spring lineup is as cheerful as it is delicious—featuring seasonal flavors like Apricot Delight, Strawberry Rhubarb Crème, Carrot Cake, Raspberry Lemon Curd, and Elderflower Dark Chocolate.

You’ll also find a whimsical collection of festive goodies—Chocolate Hatchlings filled with lemon and marshmallow, egg-shaped Peanut Butter Cups, and charming Chocolate Rabbits ready for Easter baskets.

📍 3840 Valley Centre Dr, Suite 604, San Diego

Extraordinary Desserts

If your Easter plans call for dessert—and let’s be honest, they always should—Extraordinary Desserts in Bankers Hill and Little Italy is pulling out all the stops. From elegant cakes to springtime pastries, these sweet creations are as beautiful as they are delicious.

This year’s specials include the Lemon Tiare Cake with vanilla mascarpone mousse, white chocolate lemon crème, and lemon vodka-soaked almond cake layers; the tropical Princess Kaiulani Cake with caramelized pineapple and coconut vanilla bean mousse; and the adorable Carrot Cake Cheesecake for Two with a passion fruit twist.

Other seasonal standouts include Blackberry Violet Cupcakes, Blood Orange Scones, and POG Danish (that’s passion fruit, orange, and guava!).

📅 Preorders are open through Friday, April 18 for Easter Sunday pickup
📍 2870 Fourth, Bankers Hill | 1430 Union St, Little Italy
🎟️ Order online here

Gelson’s Markets

Planning a cozy Easter at home? Let Gelson’s Markets take care of the cooking so you can spend more time celebrating. From Prime Rib and Brisket to Oven Roasted Turkey Breast, Gelson’s Easter meals serve two to eight people—perfect for gatherings big or small.

Round out your table with comfort-food favorites like Mac & Cheese, Vegetable Lasagna, Butterflake Rolls, and festive extras like Smoked Salmon Deviled Eggs, Charcuterie Cups, and a decadent Brownie Platter.

Don’t forget the finishing touches—Gelson’s floral department is blooming with fresh arrangements, and their curated wine and bubbles selection makes it easy to raise a glass in style.

📅 Online orders now accepted
📍 In-store pickup available April 12 – 20

Urban Plates

Hosting at home? Let Urban Plates do the hard part. Their Easter-ready Family Meals for Four are packed with flavor and made with sustainably sourced ingredients. Choose from grass-fed steak, hormone-free chicken, or sustainable salmon, plus your pick of classic sides like Mac & Cheese, Brussels Sprouts, or Mashed Potatoes.

Add a few slices of Hummingbird Cake or a bright Mango Tart to make your spread extra sweet. It’s the perfect no-fuss way to feed the fam this Easter.

📍 Pickup available at Carlsbad, Del Mar, La Jolla, and Mission Valley
🎟️ Click here to place your order

Iowa Meat Farms & Siesel’s Meats

If you’re planning to host Easter brunch or dinner at home, skip the stress and let the pros handle the meat. Iowa Meat Farms in Grantville and Siesel’s Meats & Deli in Bay Park are your go-to spots for high-quality cuts and expert advice.

From showstopping Crown Roasts of Lamb or Pork to perfectly prepped Kruse Bone-In Hams and Siesel’s signature Double Smoked Hams, everything is butchered to order with cooking instructions included.

Want something unique? Ask about semi-boneless lamb legs, BRT (boneless, rolled, and tied) roasts, custom-cut pork loins, or hand-trimmed standing rib roasts.

Whether you’re cooking for a few or the whole fam, they’ll help you choose the right cut and portion—just bring the appetite.

ℹ️ More info here
💡 Pro tip: Call ahead to reserve your favorites!

City Tacos

Looking for fun, family-friendly Easter specials in San Diego? City Tacos is bringing the holiday cheer to its Ocean Beach flagship with a free Easter egg hunt at OB Playground.

The 10,000-square-foot outdoor space will be scattered with eggs filled with tasty prizes like free tacos, paletas, churros, and beverages. Easter baskets will be provided while supplies last, and the Easter Bunny from Pure Imagination Party Company will be hopping around for complimentary photo ops.

Perfect for families, little ones, and taco lovers looking to make some sweet spring memories.

📅 Saturday, April 19 | 11 AM – 12 PM
📍 4896 Voltaire Street, Ocean Beach