North City Celebrates Fall With Seasonal Frozen Treats, Beverages, And Fall Cookies

North City is welcoming the changing seasons with Fall flavors from Maya’s Cookies, a spooky selection of gluten-free ice cream from Wynston’s, and fall-inspired beverages from Copa Vida. Read on to discover the Fall happenings at North City.

Maya’s Cookies Releases Lineup of Vegan Fall Treats

Maya’s newest Fall collection includes mouth-watering treats like:

Pumpkin Spice Chocolate Chip – This cookie’s semi-sweet chocolate chips amplify the smooth and nutty flavor of pumpkin spice; the perfect way to enjoy fall.

Chai Snickerdoodle – This cookie’s warmth and complex spice is destined to make it the star of fall! Starting with the classic notes of vanilla and cinnamon in a traditional snickerdoodle, but then taken to a new flavor level with the richness of chai spice and delicate sweetness of white chocolate.

Apple Crumble – Everything you love about the season is wrapped up in a perfect apple pie-inspired cookie. Packed with cozy fall flavors, this creation starts with a spiced brown sugar dough stuffed with a scoop of handmade apple compote. When you think it can’t get any better, each cookie is finished with a buttery crumble topping.

Wynston’s Ice Cream Welcomes Seasonal Flavors to their menu

Wynston’s Ice Cream welcomes seasonal flavors with a Halloween twist to kick off the fall menu. Guests can find flavors like:

Wizard’s Buttery Brew – A creamy butterscotch and vanilla ice cream rippled with a butterscotch swirl.

Be My Frankenstein – All the best candy parts thrown back together with some mad, delicious science.

Purple Cookie Eater – This cookie dough base ice cream is loaded with chunks of Oreos and chocolate chip cookie dough chunks.

Cider Mill – Loaded with apples, a touch of cinnamon, a caramel swirl, and chunks of freshly made Cinnamon Crunch donuts from a local donut shop.

Birthday Cake – Wynn’s opened in October of 2020, what better way to celebrate than with a birthday cake flavor? Cake batter ice cream, a swirl of buttercream, and a nice dose of rainbow sprinkles throughout.

PB Maple Latte – Coffee and cream combined with peanut butter and a bit of maple syrup.

S’mores By The Fire – Made with toasted marshmallows, a graham cracker base, and a delicious, rich fudge swirl.

Cherry Chocolate Chunk – Loaded with Bing black cherries combined with our Madagascar vanilla and then milk chocolate chunks to complement it all.

Pumpkin Pie Cheesecake – Pumpkin pie cheesecake flavor, made with a gluten-free gingersnap crumble.

Copa Vida Now Offering Limited-Time Seasonal Menu

From award-winning menu items to timely classics with a seasonal twist, Copa Vida has unveiled three Fall beverages:

Pumpkin Spice Latte – House-made pumpkin spices, espresso, and choice of milk.

Jubilation – The award-winning signature drink made with complex cold brew, and house-made red plum serum, and is shaken with vanilla and orange blossom-infused oat milk.

Salted Brown Sugar Caramel Latte – made with decadent house-made salted brown sugar caramel, with steamed milk and espresso.

For more North City updates and info, follow the website here and follow them on Instagram and Facebook.

See you there, San Diego!

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