Pendry San Diego’s Exciting First Quarter Event Lineup

Pendry San Diego events lineup is turning up the excitement with an array of Gaslamp Quarter happenings. From whiskey tastings to romantic dinners and game day thrills, this season at Pendry is packed with unforgettable experiences.

High West Whiskey Tasting Experience at Fifth & Rose

Sip on the best of the West with Fifth & Rose’s weekly curated High West Whiskey Tasting. Take a guided journey through four distinct whiskeys—Bourbon, Double Rye, Campfire, and Midwinter Nights Dram—then top it off by having your favorite crafted into an Old Fashioned or Manhattan by an expert mixologist. $64.65 per person.

Valentine’s Day at Provisional Kitchen

Ditch the clichés and treat your sweetheart to an enchanting evening at Provisional Kitchen, nestled inside Pendry San Diego. From February 14 to 16, enjoy a romantic dinner for two curated by Executive Chef Brandon Sloan, complete with live music, champagne pairings, and surprise touches that’ll keep the love flowing.

Sunday Supper at Provisional Kitchen

Gather around the table for Provisional Kitchen’s Sunday Supper, a weekly dinner series blending Italian and Mediterranean flavors. Each month features a new prix-fixe menu, served family-style and paired with a chef-selected bottle of wine.

Upcoming Menus:

January: Wagyu Osso Bucco | beef bourguignon, chanterelle mushrooms, pearl onions, chive polenta
February: Lasagna Bolognese | homemade pasta, bianco diNapoli tomato sauce, pork sausage, house ricotta, mozzarella, focaccia garlic bread
March: Roasted Pork Loin | cannellini bean ragu, smoked bacon, rosemary dijon glaze, honey cornbread

Super Bowl at Nason’s Beer Hall

Catch every touchdown at Nason’s Beer Hall with 23 TVs, 24 beers on tap, and game-day specials that’ll make you feel like an MVP. With open windows overlooking the Gaslamp Quarter and games like cornhole and foosball, it’s the ultimate spot to kick back and enjoy Super Bowl Sunday.

Padres Opening Day at Nason’s Beer Hall

Celebrate Opening Day on March 27 with Nason’s Wagyu Beef Hot Dog—a gourmet twist on the ballpark classic, served with truffle aioli on a potato bun. Feeling extra fancy? Add a 1oz tin of Kaluga Royal Caviar for the ultimate indulgence.