Draft at Belmont Park recently launched brunch on Saturdays and Sundays from 9AM to 3PM. With football season in full swing, both college and NFL,...
Bleu Bohème, located in Kensington at 4090 Adams Ave., has opened the doors of its Stone Room to special events and private dinners, now available...
Sami Ladeki, the restaurateur behind Sammy’s Woodfired Pizza and Toast Gastrobrunch is opening a blended concept – Toasted Gastrobrunch & Sammy’s Dinner in Oceanside at...
LAVO San Diego launched their new weekend brunch service, complete with a menu of sweet and savory offerings by the culinary team, bottomless mimosas and bloody...
Recently announced cocktail bar, Botanica, the newest concept from San Diego’s Be Saha Hospitality Group, is now open at 3139 University Avenue in North Park....
Cork & Batter is coming to Seaport Village! The Port of San Diego Board of Port Commissioners has approved a ten-year deal for the elevated...
Leigh Lacap takes the helm as General Manager of Frankie’s Oceanside, a “handsome little cocktail bar completely run by bartenders and barbacks,” which now offers...
Louisiana Charlie’s is now serving up authentic mesquite barbeque and Creole/Cajun cuisine at their new Mardi Gras-themed outpost, located in Seaport Village’s Carousel District. With...
Cali Breakfast is serving up San Diego’s first bloody mary and breakfast bar at its new locations downtown! The cafe will feature a variety of...
Lavo San Diego has just launched their special initiative for Breast Cancer Awareness Month by turning their famous dessert pink for the month of October!...
City Tacos, a Mexican eatery founded by Gerry Torres in North Park in 2014, just surpassed a major milestone in their ninth year in business –...
San Diego’s growing demand for outdoor venues and adventurous drinking and dining options has been met with the opening of The Gärten, an expansive multi-vendor...
