Summer is here and temps are sweltering, which means San Diegans are doing everything they can to keep cool – from hitting up the beach...
After nearly a decade of leading kitchens from California’s coast to Colorado, the talented and San Diego rooted chef, Timothy Ralphs, makes his anticipated return...
Finding a place to drink great wine around the globe has never been so easy. Wine Spectator has uncorked the winners of the 2019 Restaurant...
San Diego’s favorite taqueria, City Tacos, is kicking off August with the Flor de Calabaza Taco – a special menu item that will be available...
For the month of August, San Diego’s taco institution, Puesto , is giving its popular frozen horchata – which has been on the menu since they opened...
Ponce’s Mexican Restaurant is now serving its summer menu at both the Kensington and Del Sur locations. Additions include Carne en Su Jugo (marinated flank...
Monzu Fresh Pasta’s summer menu is now available for all you pasta-lovers out there! https://www.instagram.com/p/Bmvn9axnRMl/ For the carb-lovers Carb-loving guests can enjoy Linguine Alla Puttanesca...
Tahona’s summer menu launched last week and includes Executive Chef Adrian Villareal’s Watermelon and Hoja Santa Salad with fresh watermelon, hoja santa (Mexican Pepperleaf), Cotija...
The Top Concerts In San Diego This Weekend Thursday, August 1 Online Voting For The 2019 Orchids & Onions’ People’s Choice Awards Opens Thursday Locals...
The 3rd annual Valle Food & Wine Festival, hosted by celebrity chefs Nancy Silverton and Javier Plascencia, returns to Valle de Guadalupe, the hottest new...
Monzu Fresh Pasta have released new seasonal menus, as well as a few new options for vegetarians and vegans dining out. All dishes mentioned below will...
One Paseo, San Diego’s new favorite lifestyle destination, is rounding out its culinary corners. The mixed use project continues to unveil its highly anticipated restaurants,...
