Meet Lilo, the newest culinary destination in Carlsbad Village, from the creative team behind Michelin-starred Jeune et Jolie, Campfire, and Wildland. Officially opening its doors...
Park Hyatt Aviara is about to get even sweeter! The luxury resort in Carlsbad has welcomed Charlotte Almayrac as its new Executive Pastry Chef, bringing...
After nearly two decades as an iconic bar and restaurant in San Diego, Starlite is back with a refreshed design, expanded kitchen, and the same...
Ah, don’t you just love it when the #perfectday itinerary falls right into your lap? Whether you’re with your ride-or-die, going solo, or with kids...
Let’s gooooooo Padres fans—Opening Day is Thursday, March 27! Whether you’re looking for a spot to pregame, a place with plenty of TVs, or the hottest Padres...
Hotel del Coronado is introducing a stunning new oceanfront dining experience with Veranda, set to open in April 2025. Taking over the space formerly known...
The Kitchen at MCASD in La Jolla is ushering in a fresh chapter with the addition of two powerhouse chefs and the return of its...
Tavolo Tasting Tours are back for a limited time this spring, offering an intimate, behind-the-scenes experience at Little Italy’s Busalacchi Restaurants. Led by Joe Busalacchi...
A new dining gem is coming to Highway 101 as Lana in Solana Beach prepares to open in late spring 2025. Founded by industry veterans...
Original 40 Brewing Company kicked off a bold new chapter with Wired Fences West Coast IPA, the first release from Head Brewer Kyle Fjalstad since...
San Diego’s culinary scene just earned a major win—Cori Pastificio Trattoria has been awarded the prestigious Three Forks distinction in the 2025 Top Italian Restaurants...
Guinness, corned beef, and Irish whiskey—you know what time it is! St. Patrick’s Day is almost here, and with the holiday comes Irish food, drink,...
